Recipes with maraschino cherries - 5 recipes
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Ingredients
- 2 large water or soda bottles (empty)
- 2 cups flour
- 1 cup sugar
- 2 sticks butter
- 6 eggs
- 1 tbsp baking powder
- 1 cup heavy cream
- 4 tbsp cocoa powder
Method
- Preheat oven to 350°F.
- Ready 2 large plastic bottles, cleaned and dried.
- Add 1 cup of flour to each bottle.
- Add 1/2 cup of sugar to each.
- Melt butter, then add equal halves to each bottle.
- Add 6 eggs, 3 in each.
- Add 1/2 tbsp of baking powder to each.
- Add 1/2 cup of heavy cream to each.
- Shake the bottles thoroughly until the contents are well mixed.
- In one of the bottles only, add the cocoa powder.
- Beginning with the cocoa powder mixture, add a dolop of batter to the center of a circular
- baking tin. Do the same with the other mixture, placing the dolop directly in the center of the previous one.
- Continue with alternating additions of each mixture until all batter is used and the tin is full.
- Place in the oven and bake for 30 minutes.
- Serve and enjoy!
Top rated Maraschino cherries recipes
Christmas Treat: Cherry Snowballs
By jamiikay
Maraschino cherries dipped in chocolate and rolled in coconut!
- - 24 Maraschino Cherries
- - 1 box semi-sweet baking chocolate
- - 1 can sweetened condensed milk
- - 1 bag unsweetened coconut
- * Note that you can substitute cherries for ju-jubes (we use red and green at Christmas). They end up tasting like the chocolate covered jellies in Bridge Mixture ~ Very yummy!
Quick Whipped Topping Salad
By babeboomer
Make sure the fruits are drained good
- One container of whipped topping
- 1/2 cup seedless green grapes
- one can thoroughly drained fruit cocktail
- 6 halved drained maraschino cherries
- 1 can drained pineapple tidbits
- 1/2 cup flaked coconut
Caramel Pie
By Sj
Time consuming but easy
- 2 cans EAGLE BRAND MILK
- 2 cups MINI MARSHMALLOWS
- 1 cup PECANS
- 8 oz. jar MARASCHINO CHERRIES, drained
- 1 GRAHAM CRACKER CRUST
- Cool -Whip
Glorified Rice
By clarkcindy49
dessert
- 1 c uncooked rice
- 1 can drained fruit cocktail
- 1 banana
- 1 small tub cool whip
- 1 small jar on maraschino cherries chopped
- 1 small bag coconut
- 1 can of pineapple tidbits drained
- 1 big box of Jello any flavor
Pineapple Upside Down Bread Pudding
By amylk103, Amy's Awesome Nest
Add eggs, half and half, brown sugar, butter and vanilla to slow cooker
- 2 eggs, slightly beaten
- 1 cup half and half
- 1 cup packed brown sugar
- 1 Tbsp butter, melted
- 1 tsp vanilla extract
- 12 slices white bread, cut into bite size pieces
- 1 (20 oz) can pineapple tidbits, in own juice
- 4 pineapple slices, drained
- maraschino cherries, drained
- 1 Tbsp packed brown sugar
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