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Recipes
Fruit Pizza
By jessicar
Heat oven to 375°F
- 1 pkg refrigerated sugar cookie dough
- 1 pkg cream cheese softened
- 1/4 cup sugar
- 1/2 tsp vanilla
- 4 cups assorted fresh fruit
- 1/4 cup apricot preserves
- 1 tbsp water
Frozen Yogurt-Berry Dessert
By jessicar
Heat oven to 350°F
- 1 cup flour
- 1/2 cup old-fashioned oats
- 1/2 cup chopped pecans
- 1/4 cup brown sugar
- 1/2 cup butter melted
- 1 pkg cream cheese softened
- 3/4 cup sugar
- 2 cups strawberry low-fat greek-style yogurt
- 1 cup cool whip
- 1 1-2 cups fixed fresh berries
Penne with Grilled Chicken, Gorgonzola, Asparagus and Caramelized Onions
By jessicar
Cook pasta as directed on package, omitting salt
- 2 cups penne pasta
- 2 tsp olive oil
- 1/2 cup thin onion slices
- 1 tsp sugar
- 1-1/2 cups chopped plum tomatoes
- 2 cups cut-up grilled chicken
- 1-1/2 cups chicken broth
- 1/2 cup asparagus
- 1/4 cup whipping cream
- 4 tsp minced fresh garlic
- 1 pkg crumbled gorgonzola cheese
- 1/2 cup chopped basil leaves
Catalina Chicken Breasts
By jessicar
Heat oven to 350°F
- 2 tsp oil
- 6 small boneless skinless chicken breast
- 1/2 cup catalina dressing
- 1/2 cup apricot jam
- 3 tbsp onion soup mix
Creamy Lemon Chicken Pasta
By jessicar
Cook pasta in large saucepan as directed on package, omitting salt
- 2 cups penne pasta
- 1 tbsp oil
- 1 cup chopped onions
- 2 cloves garlic
- 1-1/2 lb chicken breasts
- 6 oz cream cheese softened
- 1 chicken bouillon cube
- zest and juice from 1 large lemon
- 1/4 cup chopped fresh parsley
- 1 cup shredded mozzarella cheese
Bacon Water Chestnuts
By jessicar
Heat oven to 350°F
- 1 pkg bacon cut crosswise in half
- 24 canned whole water chestnuts drained
- 1/2 cup miracle whip dressing
- 1/2 cup brown sugar
- 1/4 cup chili sauce
Bacon Cheeseburger Casserole
By jessicar
Heat oven to 400°F
- 1 lb ground beef
- 1 onion chopped
- 1/3 cup ketchup
- 2 tbsp yellow mustard
- 1 cup shredded sharp cheddar cheese
- 8 slices of bacon cooked and crumbled
- 4 cups frozen bite-size seasoned shredded potato nuggets
Mini Mocha Cheesecakes
By jessicar
Heat oven to 350°F
- 10 vanilla creme-filled chocolate sandwich cookies finely crushed
- 2 tbsp butter melted
- 2 pkg cream cheese softened
- 1/2 cup sugar
- 2 eggs
- 1 tsp instant coffee
- 2 tsp water
- 1 pkg semi-sweet chocolate melted
- 1-1/8 tsp unsweetened cocoa powder divided
- 1 cup cool whip
- 24 chocolate-covered coffee beans
Chicken Cordon Bleu Casserole
By jessicar
Heat oven to 375°F
- 1 pkg stuffing mix
- 1 can condensed cream of chicken soup
- 1 tbsp dijon mustard
- 1 lb chicken breast
- 3 cups broccoli florets
- 12 slices of ham chopped
- 6 thin slices of swiss cheese
Cordon Bleu-Stuffed Chicken Breasts
By jessicar
Heat oven to 350°F
- 1-1/2 cups water
- 2 tbsp margarine
- 1 pkg stuffing mix
- 8 small chicken breast pounded to 1/4-inch thickness
- 16 slices ham
- 8 thin slices of swiss cheese
- 3 tbsp honey dijon dressing