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Recipes
Slightly Sinful Shortbread
By white_rose_1225
Combine flour, SPLENDA® Granulated and rice flour
- 1 1/4 cups (310 mL) all purpose flour
- 3/4 cup (180 mL) SPLENDA® No Calorie Sweetener, Granulated
- 1/4 cup (60 mL) rice flour
- 1 cup (250 mL) butter
Creamy Shrimp Alfredo
By white_rose_1225
This restaurant favourite can be prepared in just minutes
- 220 g linguine , uncooked
- 2 Tbsp. Kraft Extra Virgin Olive Oil Aged Balsamic Vinaigrette Dressing
- 3/4 lb. (340 g) uncooked deveined peeled medium shrimp
- 3 cloves garlic , minced
- 3/4 cup (3/4 of 250-g tub) Philadelphia Light Cream Cheese Spread
- 3/4 cup 25%-less-sodium chicken broth
- 1/4 cup Kraft 100% Parmesan Light Grated Cheese , divided
- 1 Tbsp. chopped fresh parsley
BREAD PUDDING
By white_rose_1225
Preheat oven to 350F. Grease a 13x9-inch baking dish
- 2 large eggs, divided
- 4 egg white, divided
- 3 cups milk
- 1 cup sugar, divided
- 1 teaspoon vanilla extract
- 1 loaf French bread, cubed
- 1 teaspoon ground cinnamon
- 8 ounces Philadelphia cream cheese
- 2 tablespoons powdered sugar
PINEAPPLE CHEESECAKE
By white_rose_1225
Flavourful delicious cheesecake with pineapple
- 1 tablespoon butter
- 3/4 cup graham wafers crumbs
- 1/4 package cream cheese softened
- 1 cottage cheese
- 1 1/2 cups sugar
- 1/4 cup cornstarch
- 4 egg whites
- 1 teaspoon vanilla
- 14 ounces crushed pineapple can well drained
- 1 cup drained yogurt
EMBUTIDO
By white_rose_1225
In a bowl, combine all the ingredients except for the sliced eggs and sausage and mix until well blended
- 1 pound ground pork
- 1 cup finely chopped sweet or cooked ham
- 1/2 cup finely chopped carrots
- 1/3 cup sweet pickle relish
- 1/4 cup minced green bell pepper
- 1/4 cup minced red bell pepper
- 1/2 cup grated cheddar cheese
- 1/4 cup raisins
- 2 raw eggs
- 1 tablespoon Cornstarch
- 3 pcs hard boiled eggs, sliced in wedges
- 6 pcs vienna sausage or 3 pcs hotdogs, cut in half lengthwise
- 1 cup teared slices of bread or bread crumbs
- 1/2 cup Philadelphia Tomato and Basil Cooking Cream
- 2 pcs aluminum foil, 10 x 12 sizes
HUMMINGBIRD MINI LOAVES
By white_rose_1225
These loaves with crushed pineapple, mashed bananas and chopped pecans are perfect for sharing
- 1 pkg. (2-layer size) yellow cake mix
- 1 pkg (3.4 oz) JELL-O Vanilla Flavor Instant Pudding
- 1 teaspoon ground cinnamon
- 4 eggs
- 1/4 cup oil
- 1 can (20 oz.) DOLE Crushed Pineapple, in juice, well drained with 1 cup juice reserved
- 1 cup mashed full ripe DOLE Bananas (about 3)
- 1/2 cup chopped PLANTERS Pecans
- 2 ounces (1/4 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened
- 1 tablespoon milk
- 1/2 cup powdered sugar
CHEESECAKE
By white_rose_1225
Pour milk in a stainless steal bowl over simmering pot of water Cut Room Temperature Cream Cheese into cubes and p
- 250 grams Philadelphia Cream Cheese (Room Temperature)
- 1/4 cup Butter (Room Temperature)
- 1 cup Milk
- 6 Egg Yolk
- 6 Egg White
- 1/2 cup Flour
- 2/3 cup Sugar
- 3 teaspoons Lemon Zest (Optional)
CHEESY BACON TAMAGOYAKI (EGG ROLL)
By white_rose_1225
Beat egg, salt, sugar, pepper and half of the cream cheese together, avoiding whisks since you don’t want it ...
- 1 tablespoon Sugar
- 1/2 tablespoon Salt
- 1/2 Peppers
- 1 tablespoon light soy sauce
- 3 eggs
- 4 slices of bacon
- 2 teaspoons oil
- 1/2 tub of Philidelia cream cheese
- 4 slices of cheese of your choice
TIRAMISU
By white_rose_1225
Dissolve coffee granules in boiling water
- 2 tablespoons Maxwell House Instant Coffee, Original Roast
- 1/4 cup boiling water
- 18 Honey Maid Graham Wafers, divided
- 1 tub (250g) Philadelphia light cream cheese spread
- 1/4 cup icing sugar
- 3 cups thawed Cool Whip light whipped topping
- 1 cup fresh raspberries
- 1 teaspoon unsweetened cocoa powder
TIRAMISU
By white_rose_1225
spray a pyrex dish with cooking spray beat cream cheee with sugar till fluffy, add milk and vanilla essence abd be
- 8 ounces cream cheese
- 1 tablespoon instant coffee
- 1/4 cup water
- 1/4 cup cocoa
- 2 cups whipping cream
- 7 ounces ladyfingers
- 1/2 tablespoon vanilla essence
- 1 cup sugar
- 1/4 cup milk