Pedro perez millan's profile page
Recipes
home Sushi
By pedro perez millan, MY LITTLE CORNER
Preparation of this great homemade Japanese dish
- For 6 people
- ingredients:
- - 1 package of Nori (Mimasa)
- - 350 gr round Rice
- - 200 g smoked salmon.
- - 1 Avocado.
- - 2 eggs
- - Rice vinegar or white vinegar and sugar
- - Sal
- - Soy sauce
Lemon Cupcakes
By pedro perez millan, MY LITTLE CORNER
With a great flavor and very easy to do
- For 12 units
- ingredients:
- - 2 eggs
- - 100 grams of white sugar
- - 70 grams of unsalted butter
- - 95 grams of wheat flour
- - 1 teaspoon baking powder
- - 1/4 teaspoon vanilla extract
- - 1/2 lemon, juice and zest
- - 40 grams of sugar for garnish
- - Capsules cupcakes
Madrid stew
By pedro perez millan, MY LITTLE CORNER
An impressive recipe that has everything to be a great meal
- For 6 people
- ingredients:
- - 300 grams chickpea
- - Fourth kilo hen
- - 250 grams morcillo (cattle)
- - 1 tip ham
- - One cane bone or two bones of spine
- - 1 chorizo stew
- - 1 sausage stew
- - 2 carrots
- - 250 grams of green beans
- - 2 large potatoes
- - 120 grams of noodles entrefinos
- - 1 piece of fresh bacon
- - salt
Chocolate Muffins
By pedro perez millan, MY LITTLE CORNER
With chocolate nuggets tastes great
- To 20 units
- ingredients:
- - 100 gr of chocolate desserts
- - 70 grams of sugar
- - 60 g butter
- - 2 eggs
- - 60 ml of milk
- - 1 plain yogurt
- - 150 gr pastry flour
- - 1 pinch of salt
- - 1 sachet of baking powder
- - 75 grams of chocolate chips
- - Capsules for cupcakes
Fideua with hake cheeks
By pedro perez millan, MY LITTLE CORNER
A great dish and very easy to do
- For 4 people
- ingredients:
- - 400 gr of fideua
- - 200 g of hake cheeks
- - 2 ripe tomatoes
- - 1 red pepper
- - 1 large onion
- - 2 cloves garlic
- - 1 glass of white wine
- - 1 teaspoon paprika sour Chinata
- - Food dye
- - 1 carton of broth to fideua Natural Aneto
- - sugar
- - salt
- - Olive oil
- - water
Stuffed pork tenderloin
By pedro perez millan, MY LITTLE CORNER
Fillings are yummy plums
- For 4 people
- ingredients:
- - 1 pork tenderloin
- - 180 gr of prunes
- - 2 onions
- - 1 glass of muscat
- - 1 tablet of broth
- - water
- - 1 tablespoon flour
- - pepper
- - salt
- - Olive oil
marinated salmon
By pedro perez millan, MY LITTLE CORNER
A dish with a few intense flavors
- For a 2 kg salmon
- ingredients:
- - January 2 kg salmon
- - 1 kilo salt fat
- - 500 gr brown sugar
- - 100 gr of chopped dill
- - Extra virgin oil
- - 4 milk cartons to use weight
Pizza with cheese
By pedro perez millan, MY LITTLE CORNER
Pizza with cheese very country and very natural
- 2 regular pizza dough
- ingredients:
- - 400 gr bread flour
- - 50 ml of olive oil
- - 30 gr of baker's yeast
- - 200 ml of warm water
- - A teaspoon of salt
- Ingredients stuffed pizza
- - Wedge of aged sheep cheese oregano great to Starfall
- - 2 fresh sausages
- - 2 fresh sausages
- - Tomato sauce
Eggplants "Almagro Type"
By pedro perez millan, MY LITTLE CORNER
Very typical in Spain, these eggplants are much consumed
- For 2 kilo of eggplant
- ingredients:
- - 2 kilo small eggplants
- - 1 cup of salt
- - 3 cups of vinegar
- - 4 heads of garlic
- - 4 ripe tomatoes
- - 3 tablespoons tablespoons cumin
- - 4 tablespoons
- - 4 liters of water
- - Fennel branches
- - 1 cup oil