Mint julep - 4 recipes
Chef Tips and Tricks
Mini Zebra Muffins
These Zebra Muffins are adorable and delicious!
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- Eggs
- Sugar
- Olive Oil
- Milk
- Flour
- Baking Powder
METHOD
- Separate egg whites from yolk
- Whisk egg whites then add sugar, then set aside
- Put egg yolks in another bowl and whisk with sugar
- Mix in olive oil and milk
- Add whipped egg whites and fold into mixture with a spatula
- Divide into two new bowls
- Pour cocoa powder into one bowl and vanilla extra into the other
- Put vanilla mixture into each well of muffin tin
- Add a smaller layer of the cocoa mixture.
- Keep layering then top with the smallest layer of vanilla
- Put in oven and bake for 25 minutes at 350 degrees
- Serve!
Top rated Mint julep recipes
Mint Julep Candied Pecans

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Mint Julep Cookies

By Bourbon Barrel Foods, Bourbon Barrel Foods
In a medium-size bowl, whisk together all dry ingredients
- Click this link to explore all of Bourbon Barrel Food's exciting products: Bourbon Barrel Foods
- 1 1/2 c flour
- 1/4 c corn starch
- Pinch of salt
- 2/3 c Mint Julep Sugar
- 1/3 c powdered sugar, plus more for garnish
- 3-4 TBS fresh mint leaves
- 1 stick of butter, softened
- 8 oz cream cheese
- 2 shots of bourbon
- 1 tsp Bourbon Vanilla Extract
Mint Julep Truffles

By Bourbon Barrel Foods, Bourbon Barrel Foods
Place the cream in a heat-proof bowl, and set the bowl over a pan of simmering water
- Click this link to explore all of Bourbon Barrel Food's exciting products: Bourbon Barrel Foods
- 2 tablespoons heavy cream
- 7 ounces good white chocolate, chopped
- 2 tablespoons bourbon
- 1/4 teaspoon Bourbon Vanilla Extract
- 1/4 teaspoon mint extract
- Mint Julep Sugar
- White Chocolate Candy Coating
Mint Julep Candied Cranberries

By Bourbon Barrel Foods, Bourbon Barrel Foods
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- 2 cups fresh cranberries, washed.
- 1 cup water
- 1 cup Mint Julep Sugar + 1/2 cup (processed in a food processor so that it is super fine).
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