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Mint julep - 4 recipes

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Mini Zebra Muffins

These Zebra Muffins are adorable and delicious!

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  • Eggs
  • Sugar
  • Olive Oil
  • Milk
  • Flour
  • Baking Powder

METHOD

  1. Separate egg whites from yolk
  2. Whisk egg whites then add sugar, then set aside
  3. Put egg yolks in another bowl and whisk with sugar
  4. Mix  in olive oil and milk
  5. Add whipped egg whites and fold into mixture with a spatula
  6. Divide into two new bowls
  7. Pour cocoa powder into one bowl and vanilla extra into the other
  8. Put vanilla mixture into each well of muffin tin
  9. Add a smaller layer of the cocoa mixture.
  10. Keep layering then top with the smallest layer of vanilla
  11. Put in oven and bake for 25 minutes at 350 degrees
  12. Serve!

Top rated Mint julep recipes

By

Explore the delicious products from Bourbon Barrel Foods

4.4/5 (19 Votes)

By

In a medium-size bowl, whisk together all dry ingredients

  • Click this link to explore all of Bourbon Barrel Food's exciting products: Bourbon Barrel Foods
  • 1 1/2 c flour
  • 1/4 c corn starch
  • Pinch of salt
  • 2/3 c Mint Julep Sugar
  • 1/3 c powdered sugar, plus more for garnish
  • 3-4 TBS fresh mint leaves
  • 1 stick of butter, softened
  • 8 oz cream cheese
  • 2 shots of bourbon
  • 1 tsp Bourbon Vanilla Extract
4.4/5 (12 Votes)

By

Place the cream in a heat-proof bowl, and set the bowl over a pan of simmering water

  • Click this link to explore all of Bourbon Barrel Food's exciting products: Bourbon Barrel Foods
  • 2 tablespoons heavy cream
  • 7 ounces good white chocolate, chopped
  • 2 tablespoons bourbon
  • 1/4 teaspoon Bourbon Vanilla Extract
  • 1/4 teaspoon mint extract
  • Mint Julep Sugar
  • White Chocolate Candy Coating
3.9/5 (29 Votes)

By

Explore the delicious products from Bourbon Barrel Foods

  • 2 cups fresh cranberries, washed.
  • 1 cup water
  • 1 cup Mint Julep Sugar + 1/2 cup (processed in a food processor so that it is super fine).
4.1/5 (23 Votes)

Any burning questions? Our chefs answer!

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