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Our favorite recipes with [NUTS] - 215 recipes

More Nuts recipes

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Hazel nuts in brownie, Top with sweet cheese cream

  • 2.8 oz Chocolate bar
  • 3.5 tablespoons Butter
  • 4 tablespoons Granulated Sugar, divided
  • 1/2 cup All-purpose flour
  • 1 Large Egg, beaten
  • 1/2 cups Hazel Nuts
  • 4 oz Cream Cheese
2.7/5 (6 Votes)

By

Soak wheat overnight

  • Wheat 1 cup
  • Sugar 3 cups
  • Cashew nuts 10g
  • Ghee(clarified butter) 1 cup
2.6/5 (16 Votes)

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Topping: 2 egg whites slightly beaten, 1 cp brown sugar, 3/4 cup flaked coconut, mix well stir in 3/4 cup walnuts,

  • 1) cream together 1/2 cup marg., 1/3 cup sugar
  • 2) beat together 2 eggs, 1 tsp vanilla, add to #1
  • 3) blend in 1 1/2 cups flour, mix well put into 9 X 9 pan
2.6/5 (5 Votes)

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A simple cake made with Dry fruits and Nuts

  • All purpose / Maida - 1 cup
  • Butter - 100 grams (at room temperature)
  • Egg- 1
  • Brown sugar - 1 cup
  • Baking powder - 3/4 teaspoon
  • coco powder/ chocolate powder - 1 tea spoon (I used unsweetened)
  • grated orange peel - 2 tea spoons
  • water - 1/2 cup to 3/4 cup
  • veg oil - 2 tea spoon
  • salt - a pinch (not required if salted butter is used)
  • Nuts / fruits:
  • Cashew, pista, tutti frutti, dates, raisins all together - 1 cup
2.2/5 (5 Votes)

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Melt caramels in sauce pan, when melted mix peanuts, pecans and coconut

  • 1 pkg. caramels
  • 2 cups peanuts
  • 2 cups pecans
  • 2 cups coconut
2.6/5 (12 Votes)

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Preheat oven to 350 ° F. Butter the tart pans and place the puff pastry there

  • puff pastry
  •  4 peaches preferably organic
  •  scant 1/2 cup ground almonds
  •  scant 1/2 cup icing sugar
  •  2 3/4 tbs of softened butter
  •  1 egg
  •  3 1/3 tbsp cream (can be light)
  •  caster sugar
2.3/5 (99 Votes)

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first layer: Melt butter and add butterscotch chip its in sauce pan

  • First Layer:
  • ¼ cup butter
  • ½ cup butterscotch chip its
  • 1 tsp. vanilla
  • 1 egg
  • Dash salt
  • 1 cup coconut
  • ½ cup walnuts
  • 2 cups rolled graham crackers
  • Second layer:
  • 2 tbsp. butter
  • 1 cup icing sugar
  • 1 tbsp. custard powder
  • ¼ tsp. vanilla
  • 1 tbsp. milk
2.5/5 (4 Votes)

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Crunch ramen noodle while in the package

  • 2 pkgs. ramen chicken noodles
  • 1/4 cup vinegar
  • 1/4 cup apple cider vinegar
  • 3/4 cup canola and vegetable oil
  • 3/4 cup sugar
  • 1 pkg. sunflower kernels
  • 1 pkg. sliced almonds (8oz.)
  • 1 pkg. slaw mix
2.5/5 (17 Votes)

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Mix the milk powder and cream, until like crumbs

  • 500g klim powder
  • 155g/ 1 cup nestle cream
  • 3 1/2 tbsp ground almonds
  • 3 tbsp desiccated coconut
  • 1 tsp elachi powder
  • Syrup
  • 2 cups sugar
  • 1 cup water
  • 60g butter
2.3/5 (24 Votes)

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Brown and dice chicken breasts

  • 1 head of cabbage
  • 3 - 4 chicken breasts
  • 3 pkgs Oriental Ramen Noodles
  • 4 small or 2 large cans of Manderine oranges
  • 1 bundle if green onions
  • 1 bag of sliced almonds
  • -Sauce-
  • 1/4 cup Soy sauce
  • 3 packets Oriental seasoning (from noodles)
  • 1 cup Vegetable oil
  • 1 cup sugar
2.3/5 (3 Votes)

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I love pineapple, pecans and whipped topping and this recipe has all of that!

  • 20 ounce can pineapple tidbits drained
  • 11 ounces mandarin oranges drained
  • ½ pound seedless grapes
  • ½ cup mini marshmallows
  • ½ cup shredded coconut
  • ½ cup chopped pecans
  • 8 ounce container frozen whipped topping, thawed
2.3/5 (3 Votes)

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In mini-chop, chop garlic to mince

  • 2 cloves garlic
  • 1/2 C packed fresh basil
  • 1 oil-packed sun-dried tomatoes
  • 1/4 C olive oil
  • 6-8 tbsp water
  • 4 tbsp walnuts, toasted
  • salt & pepper
  • 1 tbsp nutritional yeast
  • red pepper flakes
  • chopped walnuts, toasted
  • fresh basil
  • sun-dried tomatoes, chopped
2.3/5 (10 Votes)

Any burning questions? Our chefs answer!

Sun-dried Tomato Basil Pesto Cream Cheese and Hazel Nuts Brownie