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Recipes for Pico De Gallo - 6 recipes

If you like this, you'll definitely like: salsa canning

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VIDEO: Easy NACHOS

Yes, you should have NACHOS for dinner!

 

Ingredients:

12 cherry tomatoes

handful of black olives

1 small bag of tortilla chips

2 cups of tomato salsa

5/8 cup of corn

2 oz. monterey jack cheese

2 Oz. of grated cheddar

 

Top rated Pico De Gallo recipes

By

Mix all ingredients together except for the salt in a large mixing bowl

  • 6-7 Roma tomatoes or 3 large tomatoes
  • chopped
  • 1/2 c chopped cilantro
  • 1 small onion
  • chopped
  • Juice from half a lemon
  • Bourbon Smoked Salt
  • Bourbon Smoked Pepper
  • Garlic powder
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4.3/5 (31 Votes)

Creative, homemade salsa recipes that will knock your socks off!

367 shares

By

Super easy and quick

  • 5-6 tomatoes
  • 1 onion
  • 1 fresh jalapeno
  • 3 cloves garlic
  • A handful cilantro
  • 5-7 slices pickled jalapeno
  • Salt and pepper
4/5 (23 Votes)

By

Margaritas, mole and more!

31 shares

By

I love guacamole and my recipe is super simple! A few key ingredients and a twist on something classic makes this ...

  • 3-4 Ripe Haas Avocados
  • 1 cup mild Pico De Gallo
  • 2 tablespoons chunky salsa
3.2/5 (18 Votes)

By

Chop up the tomato, onion, and jalapenos

  • Onion tomato jalapeno garlic powder salt pepper lemon juice
2.8/5 (13 Votes)

If you're wondering what to do with winter's bounty of fresh persimmons, take inspiration from these incredible sweet and savory recipes.

578 shares

By

Combine all ingredients; cover and refrigerate for at least an hour

  • 4 ripe plum tomatoes
  • seeded and finely chopped
  • 1 small white onion
  • finely chopped
  • 1/2 cup cilantro leaf
  • chopped (or more to taste!)
  • 2 -3 jalapeno peppers
  • seeded and finely chopped
  • 1 tablespoon lime juice
  • salt
2.8/5 (9 Votes)

By

Mix all ingredients and serve with chips or your favorite Mexican dish

  • 1 avocado
  • 1 tomato
  • seeded
  • chooped
  • 1 onion
  • chopped
  • 1 bunch of cilantro
  • chopped
  • 1 lime
  • juiced
  • Dash of cumin
  • salt
  • pepper
2.8/5 (4 Votes)

Any burning questions? Our chefs answer!

My guacamole/pico de gallo Pico De Gallo