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Puerto rico - 2 recipes

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How to make Bretzels

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Top rated Puerto rico recipes

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Juicy flavorful cube steak with a tangy gravy and sliced onions, perfect over white rice

  • 2 pounds beef steak
  • cubed or thinly sliced
  • ½ cup olive oil
  • 2 tablespoons minced garlic
  • dash dried oregano leaves
  • 2 large white onions
  • sliced in rings
  • ¼ cup distilled white vinegar
  • 1½ cups water
  • 1 tsp. salt
  • 2-3 tsp. Adobo
4.1/5 (125 Votes)

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Alcapurrias are delicious Puerto Rican fritters

  • MASA:
  • 5 white yautias
  • 3 green plantains or 6 small guineitos (green bananas)
  • 2 teaspoons of salt
  • 1 packet of Sazón with achiote
  • 1 tablespoon of melted cooled shortening
  • 1 lg bowl salted water
  • FILLING:
  • 2 lbs pork (ground or cubed)
  • 1/2.ounces of tocino (salt pork)
  • 1 ounce of jamón de cocinar (cooking ham)
  • 2 tablespoons of Sofrito
  • 1/2 teaspoons of dried oregano
  • 1/2 teaspoon of olive oil
  • 2 packets of Sazon with achiote
  • 1/2 teaspoon of salt
  • 1/4.teaspoon of black pepper
  • 1 cup pimento stuffed olives (chopped)
4.1/5 (72 Votes)

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