a yummy milkshake without the ice-cream.
- brown sugar
- (You can sub the milk for fruit juice. If you do I would omit the vanilla and the brown sugar.)
Level of difficulty Easy
Preparation time 5mins
Cost Average budget
Break the bananas in small pieces and freeze. Once frozen put some in a blender.
Add milk and process until smooth. Add a spoon of vanilla and a couple of tablespoons of brown sugar. Process until smooth. Add milk as needed to get the desired consistency. (I like mine thick.)
I just made two servings with an almost full blender!
I like to top mine with cinnamon or nutmeg. I did try to swirl some caramel on top which looked really pretty, but froze and was hard to eat. It was good though, but I would probably leave it off next time.
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