Menu Enter a recipe name, ingredient, keyword...

Bluegrass Soy Sauce Sunny Side Up Egg

By

The Gourmandize Team

Bluegrass Soy Sauce Sunny Side Up Egg. Discover our recipe.

Rate this recipe 4.1/5 (44 Votes)

Ingredients

  • Click this link to explore all of Bourbon Barrel Food's exciting products: Bourbon Barrel Foods
  • 1 tsp Bluegrass Soy sauce
  • 1 egg
  • 2 oz piece of plain frozen mochi
  • Chinese sausage (lap cheong)

Details

Level of difficulty Average
Preparation time 15mins
Cost Average budget

Preparation

Step 1

Try adding 1 tsp of Bluegrass Soy Sauce too a sunny side up fried egg.

Step 2

Keep the yolk of the egg from cooking all the way through so that it is still runny. Serve with a mochi waffle and Chinese sausage (lap cheong). To make a mochi waffle, defrost a 2 oz piece of plain frozen mochi and cook it in a greased waffle maker. One piece of mochi makes roughly one 1/4 of a waffle.

‚Äč

You'll also love

Chef Tips and Tricks

VIDEO: Crispy Ham and Egg Cups

Who do you know that would love these delicious baked egg and ham cups? 

Review this recipe

sweet and sour pork Chinese Noodle Stir Fry