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Apple Crisp


Rate this recipe 3.8/5 (10 Votes)


  • 8 Apples
  • 1/2 Cup Flour
  • 1 Cup Oatmeal
  • 1/2 Cup Brown Sugar
  • 1 TSP Cinnamon
  • 1/4 Cup Margarine, Melted


Servings 4
Level of difficulty Easy
Preparation time 20mins
Cooking time 30mins
Cost Average budget


Step 1

Peel and core apples.

Step 2

Cut apples into thin slices.

Step 3

Cover bottom of 9 inch pan with slices.

Step 4

Combine flour, oatmeal, brown sugar and cinnamon. Mix well and add melted butter and stir well.

Step 5

Cover Apples with the topping.

Step 6

Bake at 350 degrees for 30 mins.


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VIDEO: Sweet Apple Cinnamon Rolls

Sweet Apple Cinnamon Rolls

1 apple
Pie crust dough
1/8 cup brown sugar
1/8 cup almond powder
1/2 tsp cinnamon
Egg yellow(s)


1. Halve an apple and slice each half finely.

2. Cut the top of a pie crust to get a straight edge.

3. Spread the brown sugar and almond powder all over the dough.

4. To get the first row, line up the apples in a straight line and cut out the section. Continue until all the dough is all used up.

5. Mix egg yellow and milk and cover each roll with the mixture.

6. If you wish, sprinkle a little extra brown sugar on top of each roll.

7. Bake in the oven for 18 min at 350° F.

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