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Fresh Corn Salsa

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Rate this recipe 2.6/5 (15 Votes)

Ingredients

  • 4 Chopped Tomatoes
  • 1 Cup cooked fresh corn kernels
  • 1/4 Cup finely chopped red onion
  • 1/4 Cup chopped fresh cilantro
  • 1 finely chopped jalapeno

Details

Level of difficulty Average
Cost Average budget

Preparation

Step 1

Mix all ingredients together. Add 1/4 cup Italian Dressing. Mix well.

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INGREDIENTS

  • Blue cheese
  • Cheddar cheese
  • Mozarella
  • 1 baguette
  • Sun-dried tomatoes
  • Bacon

METHOD

  1. Cut your cheeses into thin slices
  2. Slice baguette down the middle (like a sandwich)
  3. Layer cheddar, blue, and mozarella cheese inside the bread
  4. Top with sun-dried tomatoes
  5. Close baguette and wrap with bacon strips
  6. Put in oven and bake for 20 minutes at 350 degrees
  7. Slice and serve!

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