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Oreo Balls

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A delicious treat for any occasion!

Rate this recipe 4.1/5 (10 Votes)
Oreo Balls 0 Picture

Ingredients

  • 1 package of oreos
  • 1 package of creme cheese
  • 1 bag of baking chocolate chips

Details

Servings 20
Level of difficulty Average
Preparation time 20mins
Cost Average budget

Preparation

Step 1

Crush oreos into a fine mixture

Step 2

Heat creme cheese in microwave for about 30 seconds until soft.

Step 3

Mix oreos and creme cheese together

Step 4

Once mixed, form 1/2-1 inch balls.

Step 5

Heat 1/3 of the chocolate in the microwave for 15 seconds and stir, do this for until chocolate is melted.

Step 6

Once melted, dip the oreo balls in chocolate.

Step 7

Create how desired.

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INGREDIENTS:

  • 1/4 cup / 50g of softened butter
  • 1 egg (divide the yolk and white)
  • 1/4 cup / 50g of sugar
  • Pinch of sea salt
  • 1 cup / 150g of flour
  • 1 cup / 100g of chopped nuts
  • Salted caramel
  • Melted dark chocolate

METHOD:

  1. In a bowl, mix together the butter, egg yolk, sugar, and salt.

  2. Add the flour and mix. Roll into a ball.

  3. Chill for 30 minutes.

  4. Remove from refrigerator. Divide the dough and roll into 1-inch balls.

  5. Dip each ball in egg yolk, and then roll in chopped nuts.

  6. Place on baking sheet (lined with parchment paper), and press your thumb into the center.

  7. Bake at 340°F/170°C for 12 minutes, or until golden.

  8. Remove from oven and let cool.

  9. Pour the salted caramel into the center groove,and drizzle with dark chocolate.

  10. Enjoy!

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