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oreo pie


a chocolate pudding pie with a twist

Rate this recipe 4.1/5 (22 Votes)
oreo pie 0 Picture


  • chocolate pudding 1 small pack
  • vanilla pudding 1 small pack
  • 1 pack of oreo's
  • cool whip
  • chocolate pie crust


Servings 8
Level of difficulty Easy
Preparation time 5mins
Cooking time 5mins
Cost Average budget


Step 1

follow the directions on the pudding box and make the chocolate pudding.

Step 2

follow the directions on the second pudding box and make the vanilla pudding

Step 3

spoon the pudding chocolate first into the pie shell. Top with vanilla pudding next

Step 4

sprinkle oreos on top of pudding. top with cool whip...

Step 5

let it sit in the fridge for an hour and than serve

to add a little more just put a little more oreos on the top of the whipped cream

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  • 1 shortcrust pastry
  • 3 cups / 750 g. of cherries
  • 1/3 cup / 60 g. of sugar
  • 2/3 cup / 60 g. of almond flour
  • 4 tbsp. of brown sugar
  • Pistachios
  • A dash of milk


  1. Mix the cherries and sugar together. Let stand 20 minutes.
  2. Spread or roll out the shortcrust pastry, sprinkle with almond powder and brown sugar.
  3. Place the cherries in the center of the dough, leaving about 2 inches of free dough on the edges. Fold in the edges.
  4. Brush with milk (this will make the crust go golden), sprinkle with brown sugar and bake for 20 minutes at 350°F/180°C.
  5. Top with a handful of chopped pistachios, and serve!

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