Rate this recipe
4.1/5
(22 Votes)
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Ingredients
- chocolate pudding 1 small pack
- vanilla pudding 1 small pack
- 1 pack of oreo's
- cool whip
- chocolate pie crust
Details
Servings 8
Level of difficulty Easy
Preparation time 5mins
Cooking time 5mins
Cost Average budget
Preparation
Step 1
follow the directions on the pudding box and make the chocolate pudding.
Step 2
follow the directions on the second pudding box and make the vanilla pudding
Step 3
spoon the pudding chocolate first into the pie shell. Top with vanilla pudding next
Step 4
sprinkle oreos on top of pudding. top with cool whip...
Step 5
let it sit in the fridge for an hour and than serve
to add a little more just put a little more oreos on the top of the whipped cream
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Chef Tips and Tricks
VIDEO: Rustic Cherry Tart
Craving sweet? This rustic cherry tart is easy, quick and delicious!
INGREDIENTS:
- 1 shortcrust pastry
- 3 cups / 750 g. of cherries
- 1/3 cup / 60 g. of sugar
- 2/3 cup / 60 g. of almond flour
- 4 tbsp. of brown sugar
- Pistachios
- A dash of milk
METHOD:
- Mix the cherries and sugar together. Let stand 20 minutes.
- Spread or roll out the shortcrust pastry, sprinkle with almond powder and brown sugar.
- Place the cherries in the center of the dough, leaving about 2 inches of free dough on the edges. Fold in the edges.
- Brush with milk (this will make the crust go golden), sprinkle with brown sugar and bake for 20 minutes at 350°F/180°C.
- Top with a handful of chopped pistachios, and serve!
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