Mac & Cheese
Rate this recipe
4.1/5
(5 Votes)
Ingredients
- 1 tbsp flour
- 3 1/2 cups milk
- 2 tsp mustard
- 1 tsp minced onion
- 2 cups shredded sharp cheddar cheese
- 2 cups mozzarella cheese
- 1 box of elbow macaroni (16oz)
- Combine all ingredients in sprayed slow cooker
- Cover and cook for 2 hours
Details
Servings 8
Level of difficulty Average
Preparation time 10mins
Cooking time 120mins
Cost Average budget
Preparation
Step 1
No photo
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Chef Tips and Tricks
Three Cheese Baguette
You'll drool over this 3 cheese, bacon-wrapped baguette.
INGREDIENTS
- Blue cheese
- Cheddar cheese
- Mozarella
- 1 baguette
- Sun-dried tomatoes
- Bacon
METHOD
- Cut your cheeses into thin slices
- Slice baguette down the middle (like a sandwich)
- Layer cheddar, blue, and mozarella cheese inside the bread
- Top with sun-dried tomatoes
- Close baguette and wrap with bacon strips
- Put in oven and bake for 20 minutes at 350 degrees
- Slice and serve!
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