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French Toast Muffins


Light and fluffy! A breakfast classic with an on the run lifestyle!!

Rate this recipe 4/5 (4 Votes)


  • Bread
  • Milk
  • Eggs
  • Cinnamon
  • Sugar
  • Optional: Bacon or sausage.


Servings 6
Level of difficulty Easy
Preparation time 10mins
Cooking time 15mins
Cost Budget Friendly


Step 1

Preheat oven to 350.Mix milk,eggs,cinnamon and sugar in a bowl. Cut bread in chunks and soak in the mixture you just. Add cooked bacon or sausage if you are using it.

Step 2

Put mixture in bacon lined muffin pan. Put into oven and cook for 15-20 mins.

Cook the bacon before adding the mixture to the muffin time!

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Chef Tips and Tricks

Three Cheese Baguette

You'll drool over this 3 cheese, bacon-wrapped baguette.



  • Blue cheese
  • Cheddar cheese
  • Mozarella
  • 1 baguette
  • Sun-dried tomatoes
  • Bacon


  1. Cut your cheeses into thin slices
  2. Slice baguette down the middle (like a sandwich)
  3. Layer cheddar, blue, and mozarella cheese inside the bread
  4. Top with sun-dried tomatoes
  5. Close baguette and wrap with bacon strips
  6. Put in oven and bake for 20 minutes at 350 degrees
  7. Slice and serve!

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