Brownies
By joannejy
Rate this recipe
3.7/5
(11 Votes)

Ingredients
- 3 tbsp cocoa
- 1/3 cup shortening
- 1 cup sugar
- 2 eggs
- well beaten
- ½ cup flour
- ½ tsp baking powder
- ½ tsp salt
- 1 tsp vanilla
- 1 cup nuts
- chopped
Details
Servings 12
Level of difficulty Average
Preparation time 5mins
Cooking time 25mins
Cost Budget Friendly
Preparation
Step 1
Sift flour, salt, and baking powder together.
Step 2
Melt the shortening and combine with the cocoa.
Step 3
Combine both mixes, adding in the eggs and nuts.
Step 4
Pour into a 9" greased pan.
Bake for 25-30 minutes at 350 degrees F.
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Chef Tips and Tricks
VIDEO: Oreo-Stuffed Brownies
Two of your favorite desserts come together...in the most DELICIOUS of ways!
Ingredients
- 1 1/2 cups of chocolate chunks or chips
- 1 stick of butter
- 2 cups sugar
- 1 egg
- 1 tsp vanilla
- 2 cups flour
- ½ cup cocoa powder
- Salt
Method
- Preheat the oven to 320°F.
- Add the chocolate and butter to an oven-safe mixing bowl and place in the oven for 10 minutes.
- Remove, and set the oven to preheat to 350°F. The mixture should now be a thin chocolate sauce.
- Stir in the sugar.
- Add the egg and stir until blended.
- Add vanilla and stir.
- In a separate mixing bowl, add the flour, a pinch of salt, a pinch of sugar, and cocoa powder.
- Blend the ingredients together.
- Using a sifter, add the dry ingredients into the chocolate batter, then mix all ingredients together thoroughly.
- Pour half of the mixture into a foil-lined baking tin.
- Smooth out the batter, then top with a layer of Oreo cookies.
- Pour the rest of the batter on top and smooth evenly.
- Bake for 20 minutes, or until an inserted toothpick comes out clean.
- Serve and enjoy!
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