Sweet & Sour Meatballs
By curnoj
Rate this recipe
2.7/5
(15 Votes)
1 Picture
Ingredients
- 1 can pineapple
- 1/2 cup brown sugar
- 1/4 cup vinegar
- 2 tbsp soya sauce
- 3/4 cup ketchup
- 2 tbsp cornstarch
Details
Level of difficulty Average
Cost Average budget
Preparation
Step 1
Drain pineapple into measuring cup and then add water to the juice so that there is 2 full cups.
Step 2
Add ketchup, brown sugar, soya sauce, and vinegar and mix well.
Step 3
Add cornstarch through sifter to prevent clumping after mixture is heated. Mix well and make sure to get rid of any lumps.
Step 4
Add meatballs and pineapple when sweet and sour sauce is ready and heat thoroughly.
You'll also love
-
Spicy Stir Fried Chicken Wings
2.7/5
(6 Votes)
-
SAUSAGE BALLS
2.7/5
(9 Votes)
-
My Potato Salad
2.6/5
(19 Votes)
-
7-up Surprise Salad (Nana's)
3/5
(14 Votes)
-
Shae's Pineapple Upside Down Cake
3/5
(12 Votes)
-
Mom Otteson's Swedish Meat Balls
2.9/5
(29 Votes)
-
Turkey Swedish Meatballs
2.9/5
(9 Votes)
-
Sweet & Sour Sauce
2.9/5
(62 Votes)
Chef Tips and Tricks
VIDEO: Sweet And Crunchy Fruit Skewers
We've got the perfect party snack for your next hosting gig: sweet pineapple, clementine and banana skewers dipped in dark chocolate and crushed hazelnuts! So delicious with easy presentation, these won't last long.
Review this recipe