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Glazed curd cheese


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  • 100g chocolate, 200g cottage cheese, 2-3 tbsp. spoons (sugar), 1 banana (as fillings you can use any fruit, berries because they contain lots of vitamins and health benefits); silicone mold


Level of difficulty Average
Preparation time 10mins
Cooking time 10mins
Cost Average budget


Step 1

Melt the chocolate in a water bath. Grease the bottom and sides of their form, put on 5 minutes in the freezer. Meanwhile, the cheese mix, sugar and banana using a mixer. Remove from the refrigerator and re-form the bottom and sides of fluff chocolate, put on 5 minutes in the freezer. After this time remove the shape of the freezer, if necessary to remove excess chocolate from it with a knife. Fill cottage cheese on top and pour chocolate flatten put in the freezer for another 5 minutes.

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