morisqueta
By yazzy92
Rate this recipe
2/5
(2 Votes)
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Ingredients
- 1 cup rice
- 3 spoons salt
- 1/2 onion
- 2 cups of water
Details
Servings 10
Level of difficulty Easy
Preparation time 10mins
Cooking time 30mins
Cost Average budget
Preparation
Step 1
Wash rice. Bring the 2 cups of water to a boil. pour rice into boiling water along with the 1/2 onion and 3 spoons of salt. Bring heat to low. turn heat off when rice puffs up. serve with rice and red Mexican sauce on top.
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Chef Tips and Tricks
VIDEO: Chicken Quesadillas
These quick and easy chicken quesadillas are the perfect, last-minute family dinner!
INGREDIENTS:
- 2 chicken breasts
- 1/2 cup of tomato sauce
- 1/2 cup of chives, chopped
- 1 tsp. of Mexican spice mix
- 4 Tortillas
- Cheddar
- Salt, to taste
METHOD:
- Put shredded chicken breast, tomato sauce, chives, and mexican spice mix in a bowl and mix together.
- Lay out the tortillas. Place a slice of cheddar in the center, and cover with the chicken mix.
- Fold up tortillas, and heat in a frying pan until golden.
- Enjoy!
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