White Chocolate Sauce
By lanwilson
Rate this recipe
2.8/5
(12 Votes)
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Ingredients
- 8 oz. White Chocolate bar
- 1 cup heavy cream
- 1/4 cup white sugar
- 8 oz. sour cream
Details
Level of difficulty Average
Cost Average budget
Preparation
Step 1
On medium heat in a saucepan, cook sugar, cream and white chocolate bar together, stirring until white chocolate is fully melted.
Step 2
Remove from heat and stir in sour cream to reach desired thickness.
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