Breads- Naan Rotees
By Popkrispy
Rate this recipe
4/5
(1 Votes)

Ingredients
- 2-3 cups flour
- Salt to taste
- +- 1 cup boiled milk
- 1tbs ghee/butter
- I packet yeast
- 1 tsp thyme
Details
Level of difficulty Average
Cost Average budget
Preparation
Step 1
Sift dry ingredients together. Add in ghee n rub together to resemble breadcrumbs..
Step 2
Leave to rise until double.
Step 3
Punch down, knead again and allow to rise once more.
Step 4
Make into small balls, and roll out into discs.
Step 5
Cook on hot griddle, until both sides are freckled brown.
Brush with Garlic Butter!
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