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Mango Porridge for babies 18 months +


Recipe for children 18 months and older

Rate this recipe 3.7/5 (19 Votes)


  • 3/4 cup of milk
  • 1/4 to 1/2 cup of cereal flakes (cornflakes, ect)
  • 4 tbsp fresh mango compote or a small store bought container or any other soft fruit you choose.


Servings 2
Level of difficulty Easy
Preparation time 5mins
Cooking time 5mins
Cost Budget Friendly


Step 1

Heat the milk: sprinkle in cereal flakes, let stand 1-2 minutes.

Step 2

Stir in stewed mango, banana slices, crushed, mix well.
Serve hot or cold.

You can replace the mango with papaya or apricot.

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