Tartare recipes - 4 recipes
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We've got the perfect party snack for your next hosting gig: sweet pineapple, clementine and banana skewers dipped in dark chocolate and crushed hazelnuts! So delicious with easy presentation, these won't last long.
Top rated Tartare recipes
Salmon Tartare
By LiliMarti
Wash herbs, pat dry and chop
- 12 oz fresh salmon
- 2 avocados
- 1 cucumber
- 18 pitted olives
- 1 tub Greek yogurt
- 3 tablespoons olive oil
- Juice of 1 lemon
- 1 bunch of mixed herbs (dill, mint or cilantro, chives, tarragon)
- 1 teaspoon pink peppercorns
- salt and pepper
Steak tartare with avocado
By Elise
In a bowl put the mayonnaise, ketchup, the Worchester, shallots, capers, salt, 4 grinds black pepper and the choppe
- 8 oz steak tartare
- 1 ripe avocado
- 1 shallot, chopped into small cubes
- 1-2 tbsp capers
- 4 tbsp mayonnaise
- 2 tbsp Hot Ketchup
- 1 tablespoon of Worchester sauce
- 2 sprigs of chervil
- 2 chives
- 2 sprigs parsley
- salt and freshly ground pepper
Shrimp and Avocado Tartare
By Gitanjali Roche
Mix all of the ingredients together for the tartare in a large bowl
- 2 ripe avocados, cubed
- 1 cup cooked shrimp, cut into small pieces
- 2 green onions, thinly chopped
- 1 ripe tomato, cubed
- For the dressing:
- 2 tablespoons olive oil
- the juice of one lime
- salt and pepper
Shrimp Tartare
By baboulou
- Dice green apple and mix with lemon juice - cut the avocado into small cubes and add - toss apples, avocados,
- 4 oz of shrimp
- 1 granny smith green apple, crisp
- 1 avocado
- 1/ cup sour cream
- apple juice
- fresh cilantro
- salt and pepper
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