Tartare recipes - 4 recipes
Chef Tips and Tricks
VIDEO: French Tarte Tatin
This French tarte tatin is golden, caramelized apple perfection!
INGREDIENTS
- 1 puff pastry
- 6 apples, sliced
- 3 oz. chilled butter, chopped into chunks
- 1/2 cup brown sugar
METHOD
- Roll out a puff pastry.
- Lay out the apple slices in a pan.
- Add chunks of butter on top of the apples.
- Sprinkle the brown sugar on top.
- Cook for 20 minutes in oven at 350°F, to caramelize the apples.
- Place puff pastry on top of the caramelized apples.
- Cook for 15 minutes at 350°F.
- Enjoy!
Top rated Tartare recipes
Salmon Tartare
By LiliMarti
Wash herbs, pat dry and chop
- 12 oz fresh salmon
- 2 avocados
- 1 cucumber
- 18 pitted olives
- 1 tub Greek yogurt
- 3 tablespoons olive oil
- Juice of 1 lemon
- 1 bunch of mixed herbs (dill, mint or cilantro, chives, tarragon)
- 1 teaspoon pink peppercorns
- salt and pepper
Steak tartare with avocado
By Elise
In a bowl put the mayonnaise, ketchup, the Worchester, shallots, capers, salt, 4 grinds black pepper and the choppe
- 8 oz steak tartare
- 1 ripe avocado
- 1 shallot, chopped into small cubes
- 1-2 tbsp capers
- 4 tbsp mayonnaise
- 2 tbsp Hot Ketchup
- 1 tablespoon of Worchester sauce
- 2 sprigs of chervil
- 2 chives
- 2 sprigs parsley
- salt and freshly ground pepper
Shrimp and Avocado Tartare
By Gitanjali Roche
Mix all of the ingredients together for the tartare in a large bowl
- 2 ripe avocados, cubed
- 1 cup cooked shrimp, cut into small pieces
- 2 green onions, thinly chopped
- 1 ripe tomato, cubed
- For the dressing:
- 2 tablespoons olive oil
- the juice of one lime
- salt and pepper
Shrimp Tartare
By baboulou
- Dice green apple and mix with lemon juice - cut the avocado into small cubes and add - toss apples, avocados,
- 4 oz of shrimp
- 1 granny smith green apple, crisp
- 1 avocado
- 1/ cup sour cream
- apple juice
- fresh cilantro
- salt and pepper
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