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Tartare recipes - 4 recipes

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Top rated Tartare recipes

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Wash herbs, pat dry and chop

  • 12 oz fresh salmon
  • 2 avocados
  • 1 cucumber
  • 18 pitted olives
  • 1 tub Greek yogurt
  • 3 tablespoons olive oil
  • Juice of 1 lemon
  • 1 bunch of mixed herbs (dill, mint or cilantro, chives, tarragon)
  • 1 teaspoon pink peppercorns
  • salt and pepper
4.2/5 (200 Votes)

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In a bowl put the mayonnaise, ketchup, the Worchester, shallots, capers, salt, 4 grinds black pepper and the choppe

  • 8 oz steak tartare
  • 1 ripe avocado
  • 1 shallot, chopped into small cubes
  • 1-2 tbsp capers
  • 4 tbsp mayonnaise
  • 2 tbsp Hot Ketchup
  • 1 tablespoon of Worchester sauce
  • 2 sprigs of chervil
  • 2 chives
  • 2 sprigs parsley
  • salt and freshly ground pepper
3.7/5 (48 Votes)

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Mix all of the ingredients together for the tartare in a large bowl

  • 2 ripe avocados, cubed
  • 1 cup cooked shrimp, cut into small pieces
  • 2 green onions, thinly chopped
  • 1 ripe tomato, cubed
  • For the dressing:
  • 2 tablespoons olive oil
  • the juice of one lime
  • salt and pepper
2.9/5 (26 Votes)

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- Dice green apple and mix with lemon juice - cut the avocado into small cubes and add - toss apples, avocados,

  • 4 oz of shrimp
  • 1 granny smith green apple, crisp
  • 1 avocado
  • 1/ cup sour cream
  • apple juice
  • fresh cilantro
  • salt and pepper
2.8/5 (108 Votes)

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Shrimp Tartare Salmon Tartare