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Almond joy recipes - 2 recipes

Chef Tips and Tricks

Mini Zebra Muffins

These Zebra Muffins are adorable and delicious!

DEFAULT TITLE

  • Eggs
  • Sugar
  • Olive Oil
  • Milk
  • Flour
  • Baking Powder

METHOD

  1. Separate egg whites from yolk
  2. Whisk egg whites then add sugar, then set aside
  3. Put egg yolks in another bowl and whisk with sugar
  4. Mix  in olive oil and milk
  5. Add whipped egg whites and fold into mixture with a spatula
  6. Divide into two new bowls
  7. Pour cocoa powder into one bowl and vanilla extra into the other
  8. Put vanilla mixture into each well of muffin tin
  9. Add a smaller layer of the cocoa mixture.
  10. Keep layering then top with the smallest layer of vanilla
  11. Put in oven and bake for 25 minutes at 350 degrees
  12. Serve!

Top rated Almond joy recipes

By

Whip heavy whipping cream until peaks form

  • 2 cups heavy whipping cream
  • 3/4 cup International Delight Almond Joy creamer
  • 1 can sweetened condensed milk
  • 3/4 cup hot fudge topping (I used Hershey's)
  • 1/2 cup sliced almonds
  • coconut flakes, sliced almonds, hot fudge topping (optional)
4.3/5 (192 Votes)

By

Prepare a 9×9-inch baking dish by lining it with parchment paper and lightly spraying with non-stick cooking spray

  • For the Fudge Layer:
  • 1 1/2 cups milk chocolate Hershey’s Kisses, unwrapped
  • 1 1/2 cups chocolate candy melts (like Wilton or Almond Bark)
  • 1 – 14 oz can sweetened condensed milk
  • Coconut Layer:
  • 1 – 14 oz bag sweetened shredded coconut
  • 1 cup powdered sugar
  • 1/2 cup + 1 tbsp. sweetened condensed milk
  • Chocolate Candy Layer:
  • 20 whole raw almonds
  • 1 cup chocolate candy melts (like Wilton or Almond Bark)
4/5 (22 Votes)

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Almond Joy Fudge Almond Joy Ice Cream