Menu Enter a recipe name, ingredient, keyword...

Apple dumpling recipes - 4 recipes

Chef Tips and Tricks

VIDEO: Zebra Cake

Try this clever trick to make the perfect zebra cake!

Ingredients

  • 2 large water or soda bottles (empty)
  • 2 cups flour
  • 1 cup sugar
  • 2 sticks butter
  • 6 eggs
  • 1 tbsp baking powder
  • 1 cup heavy cream
  • 4 tbsp cocoa powder

Method

  1. Preheat oven to 350°F.
  2. Ready 2 large plastic bottles, cleaned and dried.
  3. Add 1 cup of flour to each bottle.
  4. Add 1/2 cup of sugar to each.
  5. Melt butter, then add equal halves to each bottle.
  6. Add 6 eggs, 3 in each.
  7. Add 1/2 tbsp of baking powder to each.
  8. Add 1/2 cup of heavy cream to each.
  9. Shake the bottles thoroughly until the contents are well mixed.
  10. In one of the bottles only, add the cocoa powder.
  11. Beginning with the cocoa powder mixture, add a dolop of batter to the center of a circular
  12. baking tin. Do the same with the other mixture, placing the dolop directly in the center of the previous one.
  13. Continue with alternating additions of each mixture until all batter is used and the tin is full.
  14. Place in the oven and bake for 30 minutes.
  15. Serve and enjoy!

Top rated Apple dumpling recipes

By

A low sugar dessert with warm apples stuffed inside a flakey pastry

  • Apples
  • Ready made dough
  • Butter
4/5 (5 Votes)

By

These mini pies are flavored with cinnamon sugar and bake in water to create a rich buttery sauce

  • Dough
  • 3/4 cup shortening
  • 2 cups all purpose flour
  • 1/2 tsp salt
  • 1 Tbsp fresh squeezed lemon juice
  • 6 Tbsp milk
  • 3 large apples (Gala, Jonagold, Jazz), peeled and sliced thinly
  • 1/2 cup sugar
  • 2 tsp cinnamon
  • 1/4 cup butter
  • 3 Tbsp sugar
  • water
  • Serve with milk, whipped cream, or ice cream
2.4/5 (17 Votes)

By

Unroll crescent rolls and separate dough into 16 triangles

  • 2 tubes refrigerated crescent roll
  • 2 medium peeled and cored apples
  • 1 cup sugar
  • 1/3 cup butter melted
  • 3/4 cup Mountain Dew
  • cinnamon
2.8/5 (26 Votes)

By

A tasty spin on the classic apple dumplings

  • 6 medium-large baking apples, peeled and cored (reserve the peels!)
  • 1 1/2 cups water
  • 1/2 cup sugar
  • 2 cups flour
  • 1 teaspoon salt
  • 2/3 cup shortening
  • 7 tablespoons orange juice
  • 4 tablespoons brown sugar
  • 2 teaspoons nutmeg
  • 6 teaspoons butter
1.6/5 (136 Votes)

Any burning questions? Our chefs answer!

Blushing Beauties apple dumplings