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The best apple tart recipes - 9 recipes

If you like this, you'll definitely like: French tart, French apple tart recipe, apple tart puff pastry, easy apple tart, apple tart crust, mini apple tart, apple tart shortcrust pastry

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  • Eggs
  • Sugar
  • Olive Oil
  • Milk
  • Flour
  • Baking Powder

METHOD

  1. Separate egg whites from yolk
  2. Whisk egg whites then add sugar, then set aside
  3. Put egg yolks in another bowl and whisk with sugar
  4. Mix  in olive oil and milk
  5. Add whipped egg whites and fold into mixture with a spatula
  6. Divide into two new bowls
  7. Pour cocoa powder into one bowl and vanilla extra into the other
  8. Put vanilla mixture into each well of muffin tin
  9. Add a smaller layer of the cocoa mixture.
  10. Keep layering then top with the smallest layer of vanilla
  11. Put in oven and bake for 25 minutes at 350 degrees
  12. Serve!

Top rated Apple tart recipes

By

Whether made from the left overs from your homemade apple pie, or by itself these apple pie bites make the perfect ...

  • Preheat over to 350
  • Crust:
  • 2 1/2c all purpose flour
  • 1 1/4t salt
  • 1/4c chilled lard
  • 6T chilled butter
  • 7-10T cold water
  • Center:
  • 2 large gala apple, peeled and diced (no larger than 1/2")
  • 2 large granny smith apple, peeled and diced (no larger than 1/2")
  • 1/2c sugar
  • 2T all purpose flour
  • 1/2t ground cinnamon
  • a dash salt
  • Topping:
  • 2T melted butter
  • 2T sugar
4.2/5 (32 Votes)

By

Elegant dessert

  • Crust
  • 1 1/4 cups unbleached all purpose flour
  • 1/4 cup sugar
  • 1/4 teaspoon salt
  • 1/2 cup chilled unsalted butter, cut into 1/2-incj cubes
  • 1 large egg yolk
  • 1 tablespoon ice water or more.
  • Filling
  • 8 large about 4 pounds Golden Delicious or other tart apples
  • 1/2 lemon
  • 1/2 cup sugar plus 1 tablespoon for the tart top
  • 1 teaspoon cinnamon
4/5 (160 Votes)

By

Tarte aux pommes (or Apple pie) is a classic French dessert that's easy to prepare and inexpensive. Follow this guide to make your own!

By

Preheat oven to 375 degrees

  • Crust:
  • 1 unbaked single crust pie dough (Pillsbury refrigerated crust)
  • Filling:
  • 1/4 c. Sugar
  • 2 Tb. Flour
  • 4 tbs butter (cubed)
  • 1 tsp. Cinnamon
  • 1/4 tsp. Vanilla
  • 6 c. peeled and thinly sliced apples
  • For Topping:
  • 3/4 c. Brown Sugar, Packed
  • 1/2 c. Flour
  • 1/2 tsp. cinnamon
  • 1/2 c. butter (very cold)
3.7/5 (178 Votes)

By

Preheat oven to 350 Prepare the dough: melt the butter and mix everything by hand, make a ball and set aside in ...

  • For the pastry:
  • 2 1/2 cups flour
  • 7 tbs butter
  • 1/4 cup sugar
  • 1 egg
  • 1 pinch of salt
  • Lemon zest (optional)
  • For the filling:
  • 3 apples
  • 3 peaches
  • scant 1/2 cup sugar
4.1/5 (20 Votes)

By

Now is the time to get your apple fix. Discover our delicious recipe ideas to have you crunching on this healthy fruit all season long!

55 shares

By

People first eat with their eyes

  • Crust:
  • 1/4 cup Hazelnuts
  • 1/2 cup Flour
  • 1/4 cup Sugar
  • 1/2 stick Butter, melted
  • ½ Tbsp Salt
  • Filling:
  • 4 oz Cream Cheese, softened
  • 1/2 cup Sugar
  • 4 cup Sour Cream
  • 2 Tbsp Lemon Juice
  • Apple Roses:
  • 2 Large Apples, braeburn or gala
  • 1 cups Water
  • ½ cup Sugar
  • 1/8 cup Lemon Juice
3.8/5 (52 Votes)

By

Apple pie cooked in the pie shell no pre cook

  • Use a variety of Apples, Fuji, Gala, Golden delicious, Black Twig, Rome, Stayman Winesap. For regular size approx. 10 apples Deep dish Approx. 15. You will need :
  • 1/2 cup margarine
  • 1cup flour
  • 1/2 tsp salt
  • OR buy ready made pie crust
  • 2/3 cup margerine
  • 1 cup sugar
  • 2tbl cinnamon
  • 1tsp nutmeg
  • 4tbl cornstarch
  • 1/2 cup raisins
  • 1 1/2 cups powdered sugar
  • 1 tsp Vanilla extract
3.3/5 (221 Votes)

By

poke holes in pie crust to vent and bake for 15 minutes

  • 2 pie crusts
  • 2 can pie filling
  • cinnamon and nutmeg
  • 1 egg white
3.8/5 (96 Votes)

By

I created this recipe for a no bake pie (my kitchen is currently out of order)

  • 6-8 oz butter cookies
  • 1 1/3 sticks of unsalted butter
  • Compote:
  • 3 1/3 lbs kg of apples
  • 4 tbsp water,
  • 4 tbsp of liquid cane sugar
  • 2 tbsp of Amaretto
  • 1 vanilla bean
  • 1/2 stick unsalted butter
  • Filling: 5 or 6 apples, honey and water
3/5 (224 Votes)

By

Pre-Heat oven to 425 degrees

  • 8 - Golden Delicious Apples (peeled, cored, and sliced)
  • 1/2 Cup - Unsalted Butter
  • 1 Tablespoon of Corn Startch
  • 2 Tablespoons of All-Purpose Flour
  • 1/2 Cup - White Sugar
  • 1/2 Cup - Packed Brown Sugar
  • 1 Teaspoon - Vanilla Extract
  • 1 Teaspoon - Cinnamon
  • 1 Recipe Pastry for a 9 inch Double Crust Pie
3.1/5 (30 Votes)

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