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The best butter tart recipes - 12 recipes

If you like this, you'll definitely like: pecan butter tart, butter tart pastries, butter tart without corn syrup

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VIDEO: Blue Cheese Bruschetta

Amp up your bruschetta, with a flavorful French twist!

INGREDIENTS

  • 3/4 Cup of blue cheese
  • 1/2 Cup of cream cheese
  • Green peas (cooked)
  • 4 Sun-dried tomatoes (halved)
  • 2 Slices prosciutto
  • Toast

METHOD

  1. Mix together the blue cheese and cream cheese.
  2. Spread onto toast.
  3. Top with green peas, sun-dried tomatoes, and prosciutto.
  4. Enjoy!

Top rated Butter tart recipes

By

Combine all ingredients, blend on high speed, put raisins in the bottom of the tarts and add mixture

  • 1 cup brown sugar
  • 1/4 cup melted butter
  • 2tsp milk
  • 1tsp vanilla
  • 2 eggs
  • 1/4 cup corn syrup
  • Tart pie shells
5/5 (1 Votes)

By

Chocolate addicts rejoice! Here are 40 delectable suggestions to satisfy the cravings of every chocoholic...

5 671 shares

By

Preheat oven to 375 degrees F

  • 1 cup white sugar
  • 1 cup seedless raisins
  • 2 eggs
  • 1 tsp vanilla
  • 1 3 cup butter
  • 4 tbsp cream or half-and-half
  • 1 2 cup broken walnuts
  • 24 frozen tart shells
4.2/5 (12 Votes)

Make Thanksgiving about more than just the feast this year. Here are 10 SIMPLE and KIND ways to give back to your community.

10 shares

By

Combine all ingredients

  • 3/4 cup packed brown sugar
  • 1/4 cup corn syrup
  • 1 egg
  • 2 Tbsp butter
  • softened
  • 1 tsp vanilla
  • 1 tsp vinegar
  • 1 pinch salt
  • Chocolate chunks (2-4 squares semi-sweet chocolate)
  • 12 medium tart shells
4.2/5 (37 Votes)

By

Line a square baking dish with parchment paper and preheat oven to 350 degrees

  • 1/2cup margarine
  • 2tblsp icing sugar
  • 1 1/2 cups flour
  • 1 1/2 cups brown sugar
  • 1/2 cup melted margarine
  • 2eggs
  • 1tsp vanilla
  • 1cup raisins
4.6/5 (5 Votes)

What to eat on Thanksgiving morning to tide you over 'til the big feast? Here are 10 light breakfast ideas that won't spoil your appetite!

32 shares

By

this is the tastiest filling, thicker rather than syrupy

  • 1.5 c brown sugar
  • .5 c melted butter
  • 2 eggs
  • 2 tbsp lemon juice
  • 1 tsp vanilla extract
  • .5 c coconut
  • unsweetened
  • 1 c walnuts
  • finely chopped
  • 1 c raisins or currants
4/5 (10 Votes)

By

These tarts are warm and buttery

  • -Premade butter pie dough
  • your favorite is the best choice.
  • Filling:
  • 1 egg
  • 1/2 cup brown sugar
  • 1/2 cup corn syrup (can be light)
  • 1 tablespoon melted butter
  • 1 teaspoon vanilla extract (or almond)
  • Optional:
  • 1 cup raisans/ pecans/ walnuts
  • 2 squares dark chocolate (melted)
4/5 (5 Votes)

By

Preheat oven to 350. Mix all ingredients together in a bowl

  • 2 cups brown sugar
  • 1/4 cup butter
  • 3 eggs
  • beaten
  • 1 tsp vanilla
  • 1 tsp salt
  • 1/2 cup each walnuts
  • currants
  • coconut
4.5/5 (4 Votes)

By

Mix all ingredients together

  • 1/2 cup brown sugar
  • 1/2 cup corn syrup
  • 1/4 cup margarine
  • 1 egg
  • 1 tsp vanilla
  • 1/4 tsp of salt
4.4/5 (8 Votes)

By

Mix ingredients together

  • 4 Eggs
  • 2 cups Brown Sugar
  • 2 tsp Vanilla
  • 2 tsp Butter
  • 3 cups Raisins (wash & cook for 1 minute)
  • 1 pinch of salt
3.7/5 (9 Votes)

By

Mix all ingredients together, pour into tart shells3/4 full

  • 1/2 cup brown sugar
  • 1/2 cup corn syrup
  • 1/2 margarine
  • 1egg
  • 1/2 tsp vanilla
  • Pinch of salt
4/5 (4 Votes)

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