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How to make butter shortbread - 14 recipes

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INGREDIENTS

  • 1 puff pastry
  • Strawberries
  • For the custard:
    - 3 Egg yolks
    - 3 cups milk
  • - 1/2 cup sugar
  • - 1/2 powdered sugar
    - 1 vanilla bean
  • For the whipped cream:
    -3 cups cold heavy whipping cream
    -1 vanilla bean
    -1/2 cup powdered sugar

METHOD

  1. Roll out the puff pastry and cut out rectangles (2 per cake).
  2. Bake for 10 minutes at 340° F.
  3. For the custard: simmer milk on low heat and add the vanilla bean. In a separate bowl, beat the egg yolks with the sugar and powdered sugar. Incorporate the egg mixture into the milk, and let simmer for a few minutes until it thickens.
  4. For the whipped cream: combine the heavy cream and vanilla bean in a bowl mix. Add the powdered sugar, and whip until firm.
  5. Combine the custard and whipped cream to make whipped custard cream. 
  6. Refrigerate the whipped custard cream for one hour.
  7. Lay out the pastry rectangles, and use a piping bag to pipe out small peaks of whipped custard cream in rows. Alternate with rows of strawberries. 
  8. Layer and repeat. Dust with powdered sugar.
  9. Enjoy! 

Top rated Butter shortbread recipes

By

Auntie Lorraine Tuck's yummy whipped shortbread cookies

  • 1 cup butter
  • 1/2 cup icing sugar
  • 1 1/2 cup flour
  • 1/4 teaspoon of almond extract (optional)
4.3/5 (20 Votes)

By

Forget the baubles and bows; tinsel and sparkling lights. This Christmas is EDIBLE!

293 shares

By

Combine flour, SPLENDA® Granulated and rice flour

  • 1 1/4 cups (310 mL) all purpose flour
  • 3/4 cup (180 mL) SPLENDA® No Calorie Sweetener, Granulated
  • 1/4 cup (60 mL) rice flour
  • 1 cup (250 mL) butter
4.6/5 (5 Votes)

By

Citrus fruits lend a fresh flavor pop to any dessert, and these tasty lemon bars will show you what we mean.

157 shares

By

Shortbread Cookies. Discover our recipe

  • 1 ½ cups softened butter
  • 2 cups flour
  • 1 cup icing sugar
  • 1 cup corn starch
  • ½ tsp salt
4.1/5 (110 Votes)

By

Preheat oven to 350 degrees F

  • 1/2 cup icing sugar
  • 1 cup softened butter
  • 1 1/2 cups flour
  • 1 tsp vanilla
  • maraschino cherries for garnish (optional)
4.1/5 (31 Votes)

By

Get the step-by-step recipe HERE --->

554 shares

By

Combine all ingredients. Beat well until it is like whipped cream

  • 1 pound softened Butter
  • 1/4 cup Cornstarch
  • 3 cups Flour
  • 1 cups Icing Sugar
  • 1/2 tsp Vanilla
3.7/5 (10 Votes)

By

mix all ingredients together until soft, place in fridge until hardened

  • 2 1/2 cups flour
  • 1 cup rice flour
  • 1 cup fine sugar
  • 1/4 vanilla
  • 1lb butter
4.3/5 (18 Votes)

By

A lovely cookie perfect for big gatherings or a quiet cup of tea!

  • 1 cup butter
  • 1/2 cup sugar
  • 2 tsp almond extract
  • 2-1/2 cups flour
  • 1/2 cup sugar for decoration
4.3/5 (6 Votes)

By

Ginger Shortbread. Discover our recipe

  • 2 Cups Flour
  • 1 Cup Brown Sugar
  • 1 Tablespoon Ginger
  • 1 Cup Butter
3.9/5 (33 Votes)

By

Cream butter and sugar till mixed

  • 2 sticks unsalted butter softened
  • 1/2 cup sugar
  • 2 cups flour
4.3/5 (5 Votes)

By

Preheat oven to 300°

  • 1 C. Butter_unsalted and at room temperature
  • ½ C. Sugar
  • 1 teas. Vanilla
  • ½ teas. Salt
  • 1 ¾ C. Flour
4/5 (5 Votes)

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