The best mini apple tart recipes - 3 recipes
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Chef Tips and Tricks
These baked Cheesy Eggplant Hedgehogs are totally adorable, tasty and really easy to make!
Ingredients
- 3 large eggplants
- 1 cup olive oil
- 1/4 cup chopped basil
- 1 garlic clove, minced
- Salt
- Pepper
- 4 cup shredded cheese
Method
- Mix the olive oil, chopped basil, garlic, salt and pepper in a bowl.
- Carefully slice the eggplant on it's side in a cross-hatch pattern, without cutting all the way through.
- Lay the eggplants inside an oven-safe baking tray.
- Pour the oil mixture over the eggplants, taking care to pour between the slices.
- Stuff the gaps in the eggplant with shredded cheese.
- Cook in the oven at 355°F for 45 minutes, until the flesh is cooked and the cheese totally melted.
- Serve and enjoy!
Top rated Mini apple tart recipes
Mini Apple Pies

By kakesbykatie.cake, Baking My Way Through Germany
Mini Apple Pies. Discover our recipe
- Pie dough
- 2 Apples, peeled, cored and sliced
- 1/4 cup sugar
- 2 tblsp lemon juice
- 1/2 tsp. cinnamon
- pinch of nutmeg
- pinch of ground cloves
- 1 egg beaten
- 100g Marzipan (this is the best part!)
- Egg wash
Elegant eats: Easy mini apple flower tartlets

By Pascale Weeks
Make these gorgeous apple flowers anytime you need to show off a sweet treat!
Mini Apple Fritters

By Butterflygirl558
Mix all dry ingredients together, slowly add the wet ingredients minus the apple
- 1 cup all purpose flour
- 1/3 cup sugar
- 1 tsp. baking powder
- dash salt
- 1 – 2 tsp. cinnamon (depending on how much you love cinnamon)
- 1/4 tsp. nutmeg
- 1/2 tsp. vanilla
- 1 Tbsp butter melted
- 1 egg
- 1/3 cup milk
- 1 1/2 cups chopped apple, peanut sized or smaller
- oil for frying
- milk and powdered sugar glaze for dipping or just powdered sugar for dusting
7 recipes that prove you don't need dairy to make delectable desserts

By Pascale Weeks
Ditch the dairy for these delightful dessert alternatives made with plant-based milks.
Mini Apple Pies

By gordanas
Start by cutting up eight cups of apples into small 1/2in bits
- 8 cups of apples
- 12 tablespoons of flour
- 1 1/2c of sugar
- 4 heaping teaspoons of cinnamon
- 1/4-1/2 teaspoon of nutmeg (depending on how much you like nutmeg, you could also leave it out)
- 4 tablespoons of chilled butter cut into 24 equal portions.
- 2 boxes of Pilsbury pie crusts (four chilled NOT frozen crusts)
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