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The best mini apple tart recipes - 3 recipes

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Chef Tips and Tricks

RECIPE: Delicious "Bolo Brigadeiro" Cake

Check out our delicious spin on the classic Brazilian cake, with Fererro Rochers and Kit-Kat! 

 

INGREDIENTS

For the batter:

  • 3 eggs
  • 3/4 cup sugar
  • 1/3 cup of cocoa powder
  • 1 cup flour
  • 2 tablespoons neutral oil
  • 1 cup of of natural yogurt
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda

For the frosting:

  • 2 cups chocolate chunks
  • 3 cans of condensed milk
  • 2 and 1/2 cups thickened cream
  • 1 tablespoon unsalted butter

METHOD

  1. In a pan, melt together the condensed milk, the chocolates in pieces and the butter.  Slowly fold in the thickened cream. Mix, without stopping, until it is smooth and thick.
  2. Transfer to the refrigerator and allow to cool for 1 hour.
  3. In a bowl, mix together the eggs and sugar. Add the oil and mix again.
  4. In another bowl mix together the flour, cocoa powder, baking powder and the bicarbonate soda. Pour in the egg mixture, mix together, then add the yogurt.
  5. Grease and sprinkle cocoa powder inside two springform pans. Divide the batter mixture between them, then bake at 360°F for approximately 20 minutes.

  6. Remove the cakes from the oven, and allow to cool. 
  7. Spread some of the frosting between the layers of the cake, and generously spread around the outside.
  8. Decorate the cake with Kit Kats, extra frosting and Fererro Rochers, in your style! 
  9. Enjoy!

 

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Top rated Mini apple tart recipes

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Mini Apple Pies. Discover our recipe

  • Pie dough
  • 2 Apples, peeled, cored and sliced
  • 1/4 cup sugar
  • 2 tblsp lemon juice
  • 1/2 tsp. cinnamon
  • pinch of nutmeg
  • pinch of ground cloves
  • 1 egg beaten
  • 100g Marzipan (this is the best part!)
  • Egg wash
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Make these gorgeous apple flowers anytime you need to show off a sweet treat!

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Mix all dry ingredients together, slowly add the wet ingredients minus the apple

  • 1 cup all purpose flour
  • 1/3 cup sugar
  • 1 tsp. baking powder
  • dash salt
  • 1 – 2 tsp. cinnamon (depending on how much you love cinnamon)
  • 1/4 tsp. nutmeg
  • 1/2 tsp. vanilla
  • 1 Tbsp butter melted
  • 1 egg
  • 1/3 cup milk
  • 1 1/2 cups chopped apple, peanut sized or smaller
  • oil for frying
  • milk and powdered sugar glaze for dipping or just powdered sugar for dusting
2.9/5 (285 Votes)

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Ditch the dairy for these delightful dessert alternatives made with plant-based milks.

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Start by cutting up eight cups of apples into small 1/2in bits

  • 8 cups of apples
  • 12 tablespoons of flour
  • 1 1/2c of sugar
  • 4 heaping teaspoons of cinnamon
  • 1/4-1/2 teaspoon of nutmeg (depending on how much you like nutmeg, you could also leave it out)
  • 4 tablespoons of chilled butter cut into 24 equal portions.
  • 2 boxes of Pilsbury pie crusts (four chilled NOT frozen crusts)
0/5 (0 Votes)

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