Apple turnover recipes - 3 recipes
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You're watching: VIDEO: Cheddar & Coridander Burger
VIDEO: Cheddar & Coridander Burger
Ingredients
- Ground meat
- Coriander, chopped
- Onions, minced
- Egg
- Salt
- Ground Pepper
- Cheddar (cube and slice)
- Canola Oil
Method
Chop coriander and mince onions
Mix the meat, coriander, onions, pepper and salt in a large bowl
With your hands, shape the meat into a large ball
On a clean surface, flatten the ball and place a cube of cheddar on top
Cover the cheese with the edges of the meat, creating a ball again
Place in a pan and let one side simmer in canola oil
Flip the patty and place a slice of cheddar on top
Place the lid on the pan and let cook to desired texture
Put the patty in a bun with your favorite toppings. Enjoy!
Top rated Apple turnover recipes
Sweet Apple Turnovers

By amylk103, Amy's Awesome Nest
roll pie crust into a 10-inch square on a lightly floured surface
- 1 refrigerated pie crust
- 2 tart apples, peeled, finely chopped (about 1 1/2 cups)
- 1/3 cup packed brown sugar
- 1/2 tsp ground cinnamon
- 1 egg, beaten
- 4 tsp butter or margarine
- 2 Tbsp milk, divided
- 2 Tbsp sugar
Apple Turnovers

By slsquirt40@gmail.com
No photo
- 1 package of puffed pastry shells
- 1 can of Apple pie filling
- 1 egg
- 1 tbsp water
- Heat oven to 400 degrees
- Cut each pastry sheet into 4 squares
- Spoon apples into center of square
- Fold into a triangle shape
- seal edges with a fork
- Mix egg and water for egg wash
- Brush on turnovers before baking
- Bake on greased cookie sheet or shallow pan for 25 minutes
- ***you can sprinkle sugar on turnovers after you brush with egg wash for a sweet touch
Apple Turnovers

By Janice Ellison
fresh apples wrapped in pie crust
- 6 packages of prepared pie crust, 3 cups sliced apples, 1/2 cup brown sugar, 1/2 cup white & brown sugar, 2 table spoons cinnamin, 2 tablespoons butter
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