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5 Foods That Taste Better With Taco Seasoning


From salad to spaghetti, these dishes call for a taco twist!

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Think: traditional Italian with a Southwest twist. All you have to do is cook the spaghetti noodles to al dente, or your desired tenderness. Fry the onion and ground beef in a skillet until browned, then add a packet of taco seasoning. Mix in diced canned tomatoes to make the sauce, then pour over the spaghetti and serve with shredded cheese on top!

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VIDEO: Rainbow Shrimp Pasta

This multi-colored Rainbow Shrimp Pasta is utterly delicious, and sure to impress when you serve it up!


  • 2 oz red spaghetti
  • 2 oz green spaghetti
  • 2 cups shrimp
  • Pepper
  • Salt
  • Paprika
  • 1/2 cup cream cheese


  1. Boil the red and green spaghetti separately in salted water until al dente.
  2. Fry the shrimp in a pan with plenty of salt, pepper and paprika.
  3. Add 1/2 cup of cream cheese, and stir through until combined.
  4. Arrange the cooked spaghetti in an alternating pattern on a plate.
  5. Top with the creamy shrimp sauce
  6. Garnish, and serve!

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