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Make Mummy Pizza For An Easy Halloween Dinner



This mummy pizza is simply too good to be kept under wraps! Treat your kids or share it with friends — it's the perfect Halloween dinner.





  • Thin crust pizza dough
  • 1 cup marinara sauce
  • 2 cups grated mozzarella cheese
  • 40-50 pepperoni slices
  • 2 black olives



1. Preheat the oven to 350 ºF.

2. Place the pizza dough on parchment paper. Spread the marinara sauce in the shape of a large rectangle.

3. Add the mozzarella cheese and layer the pepperoni slices on top.

4. Make diagonal cuts approximately 1/2 inch around the edges of the dough, leaving a 1/2-inch margin around the rectangle in the center.

5. To get that mummy look, start from the bottom and fold the strips inward and in a disorderly fashion. Two-thirds of the way up the dough, make sure you leave some space for the eyes.

6. Once you've finished folding the dough, fill in the space with extra marinara sauce. Then add the two black olives to create the eyes.

7. Lift the pizza by the parchment paper and transfer to the tray. Place in the oven and bake for 20 minutes.



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  • Pizza Dough (homemade or store bought)
  • Shredded cheese
  • Pizza sauce
  • Cured ham, shredded
  • 4 eggs
  • Cherry tomatoes
  • Fresh basil


  1. Roll out the dough
  2. Use a small bowl to cut the dough into rounds
  3. Add shredded cheese
  4. Place in oven on an oven tray afr 10 min at 355°F
  5. Put each dough round into a ramekin
  6. Add 1 tbsp pizza sauce, a handful of shredded cured ham 
  7. Break an egg into each pizza
  8. Top with sliced cherry tomatoes and a basil leaf
  9. Place in oven for another 15 mins at 355°F
  10. Garnish with parsley and a pinch of pepper
  11. Serve and enjoy!

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