85 Time-Saving Kitchen Hacks
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Pre-Cut Your Butter For Cooking
Next time you're placing a stick of butter on the butter dish, quickly cut it into tablespoon-sized pieces. That way, you can just grab a piece out of the fridge when your recipe calls for a tablespoon of butter, without having to measure it out.
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Chef Tips and Tricks
Do you put the pasta in without waiting for the water to boil? Add oil? Forget the salt?