How to use canned foods without dirtying a single dish
Canned or jarred products can be very practical and economical ingredients, especially whole tomatoes or tuna. In many recipes, it's required to flake the tuna or crush whole tomatoes into pieces. To avoid getting your dishes dirty, simply open the tuna and flake directly in the can with a fork. As for obtaining crushed tomatoes, cut them up directly in the can with clean scissors.