16 Non-Traditional Stuffings to Try This Christmas ByGitanjali Roche, 12/20/2021 Gourmandize shares Share on Facebook Share on Twitter Pin it Share on WhatsApp Share on Google+ 15/16 Previous Next © Quite Good Food Tempeh, Parsnip and Sage Stuffing Ever thought to use tempeh in your stuffing? It makes for a great vegetarian variation, not to mention it's delicious when cooked with walnuts, sage and seasonal parsnips! Get the recipe here. More steaming articles 45 Quick & Easy Dinners to Make with... 50 Smart Kitchen Habits for Faster... Hop into Flavor: 99 Effortless Easter...