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Making baked beans in a slow cooker - 2 recipes

Chef Tips and Tricks

VIDEO: Cheesy Stuffed Chicken Bombs

Bursting with cheese and wrapped up in bacon, these stuffed chicken breasts are totally irresistible!

Ingredients

  • Chicken breast
  • 6 -8 bacon slices
  • 1 cup spinach leaves
  • 1 small jar semi-dried tomatoes
  • 1 cup shredded cheese
  • Salt and pepper

Method

  1. Carefully slice the chicken breasts, forming a pocket, without cutting right through.
  2. Fry the breasts until golden brown on both sides.
  3. Layer bacon slices on a chopping board.
  4. Place the chicken breast on the far left, and top with spinach leaves, semi-dried tomatoes and cheese. Season with salt and pepper.
  5. Roll the chicken breast in the bacon slices, folding it closed as you go.
  6. Cook in the oven for 20 minutes at 375°F.
  7. Serve, and enjoy!

Top rated Baked beans in a slow cooker recipes

By

Good as a meal or side dish

  • 1 lb. ground beef
  • 1/2 c chopped onion
  • 1/4 c ketchup
  • 1/4 c barbeque sauce
  • 1/4 c brown sugar
  • 1/4 c granulated sugar
  • 2 T. molasses
  • 1 T. chili powder
  • 1 t. salt
  • 1 t. pepper
  • 2 T. yellow mustard
  • 1 can baked beans (I use Bush's )
  • 1 can butter beans, drained
  • 1 can kidney beans, UNDRAINED
  • 1 can pinto beans, drained
  • 1/2 lb bacon, cooked and crumbled
4.2/5 (33 Votes)

By

great for a potluck dinner!

  • 1/2 lb. cooked and chopped bacon
  • 1 onion chopped
  • 2 cans baked beans
  • 1 can kidney beans
  • 1 can butter beans
  • 1 c. ketchup
  • 1/4 c. brown sugar
  • 1 1/2 t. dry mustard
  • 2 t. apple cider vinegar
  • 1/2 t. worchestershire
  • salt and pepper to taste
4/5 (5 Votes)

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