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Recipes for pork in a slow cooker - 14 recipes

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Top rated Pork in a slow cooker recipes

By

Place the onion in the bottom of the slow cooker

  • 1 pork butt/pork shoulder roast
  • salt
  • pepper & garlic powder
  • 1 onion sliced (optional)
  • 1 can Dr. Pepper
  • 3/4 cup barbecue sauce (or to taste)
  • Rolls & coleslaw for serving
5/5 (1 Votes)

By

Place all ingredients except BBQ sauce into a crockpot

  • 1 pork shoulder roast
  • 1 large onion cut into big slices
  • 2 cups favourite BBQ sauce
  • 1/2 cup water
  • 1/4 red wine
4/5 (24 Votes)

By

Preheat oven to 400 degrees F (200 degrees C)

  • 4 pounds pork baby back ribs
  • salt and pepper to taste
  • 2 cups ketchup
  • 1 cup chili sauce
  • 1/2 cup packed brown sugar
  • 4 tablespoons vinegar
  • 2 teaspoons dried oregano
  • 2 teaspoons Worcestershire sauce
  • 1 dash hot sauce
3.9/5 (30 Votes)

By

Slow cooked pork roast with an amazing apple flavor that cooks into the meat

  • 3 lbs. Pork Roast
  • 1/3 cup apple juice
  • 2 apples
  • sliced (I used Gala apples)
  • 3/4 teaspoon pepper
  • 3/4 teaspoon salt
  • 1 teaspoon ground cinnamon
3.3/5 (70 Votes)

By

Here is a great homemade recipe for authentic greek gyro's, my mother used to make this for my step dad who was gre

  • Gyros
  • 4 cloves garlic
  • minced or grated
  • 1 onion
  • thinly sliced
  • 1 - (2-3) pound boneless pork shoulder roast (or butt)
  • 2 tablespoons dried oregano
  • 2 teaspoons dried dill
  • 2 teaspoons paprika
  • 1/4 teaspoon cayenne pepper
  • 1/4 - 1/2 teaspoon crushed red pepper
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 2 lemons
  • juiced
  • 1/3 cup olive oil
  • 3 teaspoons red wine vinegar
  • 3 tablespoons greek yogurt
  • 4-8 homemade or store bought pitas
  • 1/2 cup fresh cherry tomatoes
  • halved
  • for serving
  • 1 red onion
  • thinly sliced
  • for serving
  • 4 ounces crumbled feta cheese
  • for serving
  • Tzatziki
  • 1 cup plain greek yogurt (I used full fat)
  • 1/4 hothouse cucumber
  • peeled and seeded and diced small
  • 1 large clove garlic
  • grated (or finely minced)
  • 1/2 tablespoon white wine vinegar
  • 1/2 teaspoon
  • dried dill
  • 1 teaspoon dried oregano
  • 1 tablespoon fresh lemon
  • juiced
  • 1 tablespoon extra virgin olive oil
3.7/5 (22 Votes)

By

This pork chop dish recipe will need to be prepared the day before or ideally early in the morning and left to cook...

  • 4 pork chops (I used the thick ones)
  • 6 medium potatoes
  • chopped into large chunks
  • 1 can cream of chicken soup (or home-made)
  • 1 packet dry ranch dressing mix
  • 1 bunch fresh parsley (optional)
3.8/5 (8 Votes)

By

In a large skillet, cook pork in oil over medium-high heat for 5-6 minutes or until browned

  • 2 lbs. boneless pork
  • cut into ½ inch cubes
  • 1 Tbsp. vegetable oil
  • 1 can (28 oz) diced tomatoes
  • 2 cups frozen corn
  • 1 can (15 oz) black beans
  • rinsed and drained
  • 1 cup chopped onion
  • 1 cup beef broth
  • 1 can (4 oz) chopped green chilies
  • 1 tbsp chili powder
  • 1 tsp minced garlic
  • ½tsp salt
  • ½tsp cayenne pepper
  • ½tsp. pepper
  • ¼cup minced fresh cilantro
  • Shredded cheddar cheese
  • optional
3.6/5 (14 Votes)

By

Place pork in crock pot. Season with onion and garlic powder

  • 1 pork butt or shoulder
  • 2c. ketchup
  • 1c. brown sugar
  • 1 tbsp onion powder
  • 1 tbsp garlic powder
2.8/5 (13 Votes)

By

Place all ingredients but the BBQ sauce into a crockpot

  • 1 pork shoulder roast
  • 1 large onion sliced thick
  • 1/2 cup water
  • 2 cups BBQ sauce
2.4/5 (7 Votes)

By

mix garlic, peppercorns, thyme and mustard and rub paste onto roast and put it in slow cooker

  • 2 Tbsp garlic
  • 1 tsp cracked black peppercorns
  • 1 Tbsp dried thyme
  • 1 Tbsp dijon
  • 2 pound pork shoulder blade roast
  • 1 cup apple juice
  • 1 cup BBQ sauce
2.8/5 (11 Votes)

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