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Pulled pork


Rate this recipe 2.4/5 (7 Votes)


  • 1 pork shoulder roast
  • 1 large onion sliced thick
  • 1/2 cup water
  • 2 cups BBQ sauce


Servings 6
Level of difficulty Average
Preparation time 10mins
Cost Average budget


Step 1

Place all ingredients but the BBQ sauce into a crockpot. Cook on high for 4 hours then reduce to medium heat for remaining time. Once cooked remove from crockpot and remove excess fat. Pull pork apart and place into a pot, add BBQ sauce and cook on stove until hot. Serve on bun topped with coleslaw


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