Mom's Baked Beans
By teagueboy71
Our families favorite baked bean recipe. We always make for picnics and get-togethers.
Rate this recipe
2.8/5
(11 Votes)
Ingredients
- 8 strips of applewood bacon cooked and crumbled
- 2 16 oz cans Pork and Beans
- 1/4 cup molasses sulfured or unsulfered
- 1 Tablespoon prepared mustard
- 1 Tablespoon ketchup
- 1 medium onion chopped
- 1/4 cup packed brown sugar
Details
Level of difficulty Easy
Cooking time 30mins
Cost Average budget
Preparation
Step 1
Preheat oven to 350 degrees. Cook bacon in skillet, cool then crumble into pieces and set aside.
Step 2
Chop onion and cook in bacon grease.
Step 3
In ungreased 9x13 pan, mix beans, molasses, mustard, ketchup, crumbled bacon and cooked onion with any grease left behind, and brown sugar. Mix well!
Step 4
Place in preheated oven for about 30 minutes or no longer soupy.
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Chef Tips and Tricks
Three Cheese Baguette
You'll drool over this 3 cheese, bacon-wrapped baguette.
INGREDIENTS
- Blue cheese
- Cheddar cheese
- Mozarella
- 1 baguette
- Sun-dried tomatoes
- Bacon
METHOD
- Cut your cheeses into thin slices
- Slice baguette down the middle (like a sandwich)
- Layer cheddar, blue, and mozarella cheese inside the bread
- Top with sun-dried tomatoes
- Close baguette and wrap with bacon strips
- Put in oven and bake for 20 minutes at 350 degrees
- Slice and serve!
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