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Ranch Style Beans

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Rate this recipe 3.7/5 (18 Votes)

Ingredients

  • 1 squirt mustard
  • 1 1/2 cup ketchup
  • 1/2 cup brown sugar
  • 1 package lipton soup (onion)
  • 5 cans pork n beans
  • 2 cans kidney beans

Details

Level of difficulty Average
Preparation time 10mins
Cooking time 45mins
Cost Average budget

Preparation

Step 1

Combine ingredients. Stir halfway through cooking, can add a few green peppers.

Step 2

Pour 1 cup water over and mix in. Bake at 350F for 45 minutes to 1 hour.

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Method

  1. Boil the desired amount of small potatoes until tender.
  2. Spread on a lined baking tray, flatten slightly using a cup or jar. Don't over-flatten them!
  3. Sprinkle liberally with shredded cheese and Parmesan.
  4. Top with bacon slices approximately the same size as the potatoes.
  5. Drizzle liberally with balsamic vinegar.
  6. Place in oven, under the grill for 15 min at 375°F until the cheese is melted and  the bacon is crispy.
  7. Enjoy!

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