Menu Enter a recipe name, ingredient, keyword...

Breakfast sandwich recipes - 6 recipes

The breakfast sandwich, (in both my personal and professional opinion) is the culinary prodigy of American cuisine. It is a sadly underrated and under-populated breakfast menu item , that has the culinary capacity to fully sweep the nation. The lightly toasted English muffin, the oozing yolk of the once over-easy egg,  it’s perfectly-melted cheddar cheese coating and the crispy bacon is bound to ignite even the most stubborn of taste buds. 

Chef Tips and Tricks

VIDEO: Chocolate Soufflé in a Mug

Make this delicious, melt-in-your-mouth chocolate soufflé for you and two friends!


  • 3 mugs
  • 1 cup milk
  • 1/2 cup powdered sugar
  • 1/2 cup cocoa powder
  • 1 cup chocolate chunks or chips
  • 4 eggs
  • Salt
  • Butter
  • Brown sugar


  1. Preheat the oven to 350°F.
  2. Set your stove on a low heat setting.
  3. In a sauce pan, add the milk, powdered sugar, cocoa powder, and salt. Mix well over low heat.
  4. Once the mixture thickens to a doughy texture, remove from the heat.
  5. Add chocolate chunks and stir thoroughly.
  6. Separate the egg yolks and egg whites into two separate bowls.
  7. Add the egg yolks to the chocolate mixture. Stir thoroughly.
  8. In a mixing bowl, beat the egg whites into stiff peaks.
  9. Add the whipped egg whites to the batter and gently fold them in.
  10. Using a cube of butter in your fingers, line the mugs with a coat of butter, then top with a coat of brown sugar. Tilt and shake the mug until the sugar sticks to the butter in a consistent layer all over the inside of the cup.
  11. Pour the batter equally into each of the 3 cups.
  12. Put the cups on a baking tray and place in the oven for 20 minutes, or until an inserted toothpick comes out clean.
  13. Serve and enjoy!

Top rated Breakfast sandwich recipes


breakfast open face sandwich

  • 4 eggs
  • 1/4 block cheese
  • 4 peices of bread
  • ketchup
  • pepper
4.2/5 (13 Votes)


cook eggs, hash browns, sausage in separate pans

  • 1 pound bacon sausage
  • 3 tablespoons of flour
  • 3, 3/4 cup of milk
  • 3, 1/8 teaspoon of salt
  • 3, 1/2 pepper
  • 6 eggs
  • 3 tablespoons milk
  • 3, 1/8 teaspoon of garlic powder
  • 2, 1/2 southern style hash browns
  • 3 containers of fridge homestyle biscuts
4/5 (5 Votes)


cook bacon and eggs. toast English muffins and place mayo on both sides

  • 4 English muffins
  • 4 eggs
  • 8 bacon pieces
  • mayo (whipped dressing)
  • 4 pieces of slice cheese
4/5 (3 Votes)


Deli ham of choice with a fried egg topped with American cheese

  • Deli sliced ham or steak ham slices 2-3 slices per sandwich. 1 egg per. Sandwich and 1-2 slices of American cheese. A scoop of butter or margarine.
3.9/5 (14 Votes)


A hearty homemade breakfast sandwich

  • 4 Eggs, Poached or done to preference
  • 1 Avocado, peeled and sliced
  • 4 slices of cheese
  • Butter, softened
  • 5 Cloves of garlic, peeled and minced
  • Salt & Pepper
  • 4 English Muffins or 8 Slices of toast, toasted
  • 8 Slices of cooked bacon or 4 Sausage patties cooked
2.9/5 (14 Votes)


Cook Morning Star patty and egg by either baking, frying, or microwaving

  • Morning Star Vegetarian Sausage Patties or Links
  • Cheese Slice
  • English Muffin (halved and toasted)
  • Egg, optional
2.6/5 (10 Votes)

Any burning questions? Our chefs answer!

Vegetarian Breakfast Sandwich eggs cheese toast