Menu Enter a recipe name, ingredient, keyword...

Dutch recipes - 5 recipes

Chef Tips and Tricks

VIDEO: Tasty Beef Tomato Pockets

Looking for an easy snack or party appetizer? These little beef pockets are a pinch!

Ingredients

Dough:

  • 2 cups flour
  • 1 cup olive oil
  • 2 tbsp sugar
  • 2 tsp salt
  • 1/4 cup milk
  • Water

 Filling:

  • 1 onion, diced
  • 1 lb ground beef
  • A pinch of salt
  • 1/2 cup water
  • 1 cup tomato sauce

 Method

  1. Mix flour, sugar, salt, milk, and water in a pan, and mix until you form a dough.
  2. In a saucepan, heat a splash of olive oil and add the onion. Cook on medium-high until onion has softened.  
  3. Add the ground beef, and add the salt, water, and tomato sauce. When the meat has browned, remove from heat. 
  4. Dust a flat surface with flour, and roll out the dough into a flat sheet. 
  5. Use a ramekin or cup to cut out circles. 
  6. Add a dollop of beef-tomato mixture to the center of each circle. 
  7. Pinch the dough into a little pocket.
  8. Bake in the oven at 350° F for 15 minutes.
  9. Enjoy!

Top rated Dutch recipes

By

Place the potatoes, onions and carrots in a large pot

  • 6 Carrots - peeled and sliced
  • 1 Onion, chopped
  • 6 Potatoes - peeled and cut up
  • 1 Rookworst
3.9/5 (85 Votes)

By

Yummy!

  • 1 cup melted butter
  • 1 cup white sugar
  • 2 cups flour
  • 2 teaspoons baking powder
  • 1 teaspoon almond flavouring
  • 1 egg yolk
  • 1 egg white
4.3/5 (12 Votes)

By

Preheat oven to 375 degrees

  • Crust:
  • 1 unbaked single crust pie dough (Pillsbury refrigerated crust)
  • Filling:
  • 1/4 c. Sugar
  • 2 Tb. Flour
  • 4 tbs butter (cubed)
  • 1 tsp. Cinnamon
  • 1/4 tsp. Vanilla
  • 6 c. peeled and thinly sliced apples
  • For Topping:
  • 3/4 c. Brown Sugar, Packed
  • 1/2 c. Flour
  • 1/2 tsp. cinnamon
  • 1/2 c. butter (very cold)
3.7/5 (157 Votes)

By

Slightly spray of pam 9 to tray 5 - 8 min in oven

  • 1 cup butter
  • 1 cup flour
  • 1 cup white sugar
  • 1 tsp baking soda
  • 1 cup brown sugar
  • 1/2 tsp vanilla
  • 2 tsp baking powder
  • 1 egg beaten
  • 1/2 cup rolled oats
4/5 (10 Votes)

By

1. First we need to take a three-liter pot, pour in water and put it on the stove

  • Broth - 3 Litre
  • Tomato paste - 100 Gram
  • carrots - 2 Pieces
  • Beef mince - 300 Gram
  • Cream - 100 milliliters
  • Onions - 2 Pieces
  • Vermicelli - 150 Gram
  • Tomato - 3 pieces
  • spices - to taste
3.8/5 (8 Votes)

dutch recipe collections

Any burning questions? Our chefs answer!

Dutch tomato soup Stamppot Hutspot