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Our favorite tomato soup recipes - 22 recipes

If you like this, you'll definitely like: easy tomato soup, roasted tomato soup, easy soup, vegetarian soup, Onion soup, ketchup

Chef Tips and Tricks

VIDEO: Easy NACHOS

Yes, you should have NACHOS for dinner!

 

Ingredients:

12 cherry tomatoes

handful of black olives

1 small bag of tortilla chips

2 cups of tomato salsa

5/8 cup of corn

2 oz. monterey jack cheese

2 Oz. of grated cheddar

 

Top rated Tomato soup recipes

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Cold Tomato Soup

  • In your blender combine:1 (10-oz.) can condensed tomato soup
  • 1 soup can cold water
  • l cup thinly sliced and quartered cucumber (removing seeds if large)
  • 1/4 cup finely chopped green pepper
  • 1/4 cup finely chopped onion
  • 1/4 cup olive oil
  • 2 tbsp. white wine vinegar
  • 1 clove garlic finely chopped
  • 2 drops Tabasco
  • pinch of salt
  • pinch of pepper
4.1/5 (16 Votes)

There's nothing better at the end of a long, hard day than a hot, steamy bowl of soup.

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A favorite in long cool summer drinks, gin gives this refreshing soup an extra splash of flavor

  • 2 tbsp butter
  • 2 leeks, sliced (white parts only)
  • 1 clove garlic, minced
  • 1 carrot, sliced
  • 1 tbsp finely chopped fresh basil (or, 1 tsp/5 mL dried)
  • 1 tsp salt
  • 1/2 tsp brown sugar
  • pinch each black and pinch cayenne pepper
  • 1 bay leaf
  • 2 tbsp all-purpose flour
  • 6 tomatoes (unpeeled), coarsely chopped (2-1/2 Ib 1.25 kg)
  • 3 cups boiling chicken stock
  • 4 1/2 cup gin
  • sour cream
  • basil sprigs
4.1/5 (12 Votes)

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Has the time come to toss your condiments?

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Great soup either served hot or cold

  • 2 tbsp. vegetable oil
  • 1 clove garlic minced
  • 2 onions chopped
  • 1 stalks celery sliced
  • 2 carrots diced
  • 7 cups chicken stock (or 7 cups water and 3 chicken bouillon cubes)
  • 28 oz. (796 mL) can of tomatoes
  • 1 Bay Leaf
  • 6 splashes of Worcestershire Sauce
  • 1 1/2 cups corkscrew pasta or macaroni
4/5 (19 Votes)

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Nice Fall or Winter soup that the family will enjoy

  • 4 Slices of Bacon
  • 2 Onions
  • 2 clove garlic, chopped
  • 4 Peeled Potato’s peeled and diced
  • 1 tbsp finely chopped fresh basil (or, 1/2 tsp/5 ml dried)
  • ½ tsp salt
  • ½ tsp pepper
  • 1 tbsp sugar
  • 2 cups Water
  • ½ tsp Oregano
  • 2 bay leaf
  • ½ Cup Grated Mozzarella
  • 2tsp Worcestershire Sauce
3.9/5 (18 Votes)

Hmmm tasty tasty min pizzas! Watch the full video and recipe here!

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Partially cook the rice. It should be cooked but a bit chewy

  • 2 pounds ground pork
  • 2 cups white rice
  • 1 large diced onion
  • 2 Tbsp. butter
  • 2 teaspoons Hungarian paprika
  • Seasoning salt
  • black pepper
  • 6 strips hickory bacon
  • 9 cloves garlic
  • 2 smoked hamhocks
  • 2 cabbages
  • Sauce:
  • 1 large can V-8 juice
  • 1 can tomato soup
  • 2 sm cans of tomato sauce
4.3/5 (12 Votes)

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Peel cucumber, onion, garlic clove and orange

  • 2 cans of whole sardines with tomato sauce
  • 8 ripe tomatoes
  • 1 orange
  • ½ cucumber
  • ½ yellow pepper
  • 1 large onion
  • 1 clove of garlic
  • 1 tsp of Espelette
  • 1 tbsp sherry vinegar
  • 1 bunch of chives
  • 3/4 cup of parmesan
  • 4 slices of brioche
4.1/5 (49 Votes)

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Mix hamburger, rice and egg and make 16 balls, place in an 8x8 pan

  • 1½ lb. hamburger
  • ¾ c. white rice cooked (minute rice)
  • 1 egg
  • 1 can tomato soup
  • 2 tablespoons ketchup
  • 2 tablespoons soya
  • 2 tablespoons BBQ sauce
  • 2 tablespoons brown sugar
  • 2 tablespoons catalina dressing
  • Salt & pepper
4.2/5 (12 Votes)

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Heat a large skillet over medium heat, then add the oil, celery, carrots and onions; cook 5 to 6 minutes, or until ...

  • 1 tbsp olive oil
  • 1 cup finely diced celery
  • 1 cup finely diced carrots
  • 1 cup finely diced onions
  • 28 oz can whole plum tomatoes, with juice
  • 1 tsp thyme
  • 1/4 cup fresh basil
  • 3 1/2 cups reduced sodium chicken broth (or vegetable for vegetarians)
  • Parmesan or Romano cheese rind (optional)
  • 1 bay leaf
  • 2 tablespoons unsalted butter
  • 2 tablespoons flour
  • 1/3 cup grated Pecorino Romano cheese
  • 1 3/4 cups reduced fat (2%) milk, warmed
  • salt, to taste
  • black pepper, to taste
4.1/5 (28 Votes)

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In a bowl, squeeze the seeds and juice out of the tomato chunks

  • Click this link to explore all of Bourbon Barrel Food's exciting products: Bourbon Barrel Foods
  • 4-5 lbs large tomatoes, cut into quarters
  • 1 lb sourdough, crust removed and cut into 1/2 inch pieces
  • 2 red bell peppers, diced
  • 2 jalapenos, diced
  • 2 c peeled cucumber, diced
  • 2 c chopped red onion
  • 3/4 c Sherry red wine vinegar
  • 1/2 c extra virgin olive oil
  • 3 garlic cloves, minced
  • 1 tsp ground cumin
  • 2 TBS Bourbon Smoked Paprika
  • 3-4 TBS Bourbon Smoked Salt
  • 4 TBS Bourbon Smoked Pepper
  • 2 c water
3.7/5 (27 Votes)

By

I grew up on this and we always just called it hamburg stuff but a friend of mine would call it welfare stew

  • 1 can of beans in tomato sauce, 1 can of tomato soup, 1 pound ground beef, pot of mashed potatoes. Sometimes we add veggies like green pepper and mushroom.
4.1/5 (15 Votes)

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