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Hot chocolate fudge sauce recipes - 3 recipes

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INGREDIENTS

  • 1 Large bar of semisweet chocolate
  • 1/2 Cup of butter
  • 1/2 Cup of sugar
  • 1 Egg
  • 1 Tsp. of vanilla
  • 1 Cup of flour
  • 1/4 Tsp. of salt
  • 1/2 Tsp. of sugar
  • 1/3 Cup of cocoa powder
  • 16 Ferrero Rochers

METHOD

  1. In a bowl, combine the chocolate and butter and heat in oven for 5 minutes at 320° F (or until melted).
  2. Add the sugar, egg, vanilla and mix.
  3. In a separate bowl, combine the flour, salt, 1/2 tsp. of sugar, cocoa powder, and mix.
  4. Sift together the flour mixture with the chocolate mixture.
  5. Line a baking tray with aluminum foil, and pour in the batter. Dot with Ferrero Rochers.
  6. Bake for 20 minutes at 350° F.
  7. Remove from oven... and enjoy!

  

 

Top rated Hot chocolate fudge sauce recipes

By

in medium sauce pan heat cream, butter, & salt to boiling point

  • 1/4 whipped cream
  • 2 1/2 Tbsp butter
  • pinch of salt
  • 3 1/2 unsweetened cocoa
  • 2 Tbsp sugar
  • 2 Tbsp brown sugar
2.8/5 (171 Votes)

By

in medium sauce pan heat cream, butter, & salt to boiling point

  • 1/4 whipped cream
  • 2 1/2 Tbsp butter
  • pinch of salt
  • 3 1/2 unsweetened cocoa
  • 2 Tbsp sugar
  • 2 Tbsp brown sugar
2.8/5 (9 Votes)

By

in medium sauce pan heat cream, butter, & salt to boiling point

  • 1/4 whipped cream
  • 2 1/2 Tbsp butter
  • pinch of sat
  • 3 1/2 unsweetened cocoa
  • 2 Tbsp sugar
  • 2 Tbsp brown sugar
2/5 (5 Votes)

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