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Hungarian goulash recipes - 3 recipes

Chef Tips and Tricks

VIDEO: Strawberry Cheesecake Bites

This no-bake dessert is so quick, so easy, and oh so delicious!

 

Ingredients

  • 12 strawberries
  • 8 oz cream cheese (1 package)
  • 1/2 cup powedered sugar
  • 4 small graham crackers

 

Method

  1. Hull the strawberries.
  2. In a bowl, mix the cream cheese and sugar.
  3. Fill each strawberry with the cheesecake filling.
  4. Smash the graham crackers and sprinkle on top.
  5. Serve and enjoy!

Top rated Hungarian goulash recipes

By

Dice onions and brown in melted Crisco in large pot,

  • 2 lbs chuck beef cut into large cubes
  • 3 large onions
  • 2 Tablespoons Crisco
  • 3-4 Tablespoons Hungarian paprika
  • 4 carrots (peeled & cut into pieces)
  • 1 quart water
  • 4 large potatoes (peeled & cut into large cubes)
  • salt & pepper
4.2/5 (32 Votes)

By

Traditional Hungarian stew of beef, carrots, and potatoes

  • 2 lbs chuck beef cut into large cubes
  • 3 large onions
  • 2 Tablespoons Crisco
  • 3-4 Tablespoons Hungarian paprika
  • 4 carrots (peeled & cut into pieces)
  • 1 quart water
  • 4 large potatoes (peeled & cut into large cubes)
  • salt & pepper
4/5 (10 Votes)

By

Many cooks make macaroni and beef with ground beef

  • 1 lb. stewing beef or steak
  • 1 diced onion
  • 1 cut up celery stick
  • 1/2 chopped green pepper
  • 8 oz. uncooked macaroni
  • 1 25 oz. can chopped tomatoes
  • 1-15 oz. can tomato sauce
  • 1 small can tomato paste
  • 1 1/2 t. paprika
  • 1/4 t. garlic powder
  • pepper to taste
  • 2 t. sugar
4.1/5 (13 Votes)

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