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The best Hungarian chicken recipes - 2 recipes

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VIDEO: Rainbow Shrimp Pasta

This multi-colored Rainbow Shrimp Pasta is utterly delicious, and sure to impress when you serve it up!

Ingredients

  • 2 oz red spaghetti
  • 2 oz green spaghetti
  • 2 cups shrimp
  • Pepper
  • Salt
  • Paprika
  • 1/2 cup cream cheese

Method

  1. Boil the red and green spaghetti separately in salted water until al dente.
  2. Fry the shrimp in a pan with plenty of salt, pepper and paprika.
  3. Add 1/2 cup of cream cheese, and stir through until combined.
  4. Arrange the cooked spaghetti in an alternating pattern on a plate.
  5. Top with the creamy shrimp sauce
  6. Garnish, and serve!

Top rated Hungarian chicken recipes

By

Hungarian chicken in a creamy paprika sauce

  • 3.5-4.5 pounds chicken parts
  • 2 Tbsp butter or shortening
  • 2 cups chopped onions
  • 1/4 cup sweet Hungarian paprika
  • 2 Tbsp all-purpose flour
  • 1.5 cups chicken stock or water
  • 1 teaspoon garlic powder
  • 1-1.5 cup sour cream
  • salt & pepper
4.6/5 (6 Votes)

By

This is a very hearty meal that will quickly fill you up

  • 1 chicken carcass for broth
  • 1 onion chopped
  • 1/2 stalk celery minced
  • 1 small carrot, chopped
  • 10 cups water
  • pepper to taste
  • DUMPLINGS:
  • 4 eggs, beaten
  • 4 c. flour
  • 1/4 t. baking powder
  • small amount of cooled broth
4.3/5 (6 Votes)

Any burning questions? Our chefs answer!

Hungarian Chicken and Dumplings Chicken Paprikash (Paprikas Csirke)