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Homemade chicken and dumplings recipes - 13 recipes

If you like this, you'll definitely like: easy chicken and dumpling, pastry squares, chicken chili, pot pie recipe

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VIDEO: Salted Caramel Thumbprint Cookies

These salted caramel thumbprint cookies are easy to make and super delicious!

INGREDIENTS:

  • 1/4 cup / 50g of softened butter
  • 1 egg (divide the yolk and white)
  • 1/4 cup / 50g of sugar
  • Pinch of sea salt
  • 1 cup / 150g of flour
  • 1 cup / 100g of chopped nuts
  • Salted caramel
  • Melted dark chocolate

METHOD:

  1. In a bowl, mix together the butter, egg yolk, sugar, and salt.

  2. Add the flour and mix. Roll into a ball.

  3. Chill for 30 minutes.

  4. Remove from refrigerator. Divide the dough and roll into 1-inch balls.

  5. Dip each ball in egg yolk, and then roll in chopped nuts.

  6. Place on baking sheet (lined with parchment paper), and press your thumb into the center.

  7. Bake at 340°F/170°C for 12 minutes, or until golden.

  8. Remove from oven and let cool.

  9. Pour the salted caramel into the center groove,and drizzle with dark chocolate.

  10. Enjoy!

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  • water
  • chicken broth
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  • 1 chicken carcass for broth
  • 1 onion chopped
  • 1/2 stalk celery minced
  • 1 small carrot, chopped
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  • pepper to taste
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I came up with this recipe because I had leftover chicken

  • 2 tablespoons butter
  • 1 rib of celery diced
  • ½ of a small onion diced
  • 14 ounce can reduced sodium chicken broth
  • 10.5 ounce can reduced sodium cream of chicken soup
  • 1-2 cups of cooked chicken, shredded
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4.3/5 (4 Votes)

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Quick, easy and Fast Chicken and Dumplins

  • 2 cans of chunk chicken
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  • 2 , 10.75 oz. cans of cream of chicken soup
  • 6 to 8 frozen or canned biscuites
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  • 3-4 Boneless Chicken Breasts
  • 1 Can Condensed Cream Of Chicken Soup
  • 28 oz. Chicken Broth
  • 3 tbsp. Butter
  • 2 Cans Buttermilk Biscuits
  • Salt And Pepper
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4/5 (5 Votes)

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  • 3 chopped chicken breasts
  • 1 or 2 small cans cream of chicken soup
  • 1 carton chicken broth or stock
  • Bisquick
  • one half or one whole onion depending on preference
  • rosemary and garlic powder
  • salt and pepper
  • peas or carrots if desired
4/5 (5 Votes)

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Fill a dutch oven almost half way with water, Add broth and bouillion cubes add butter add chicken and cook at le...

  • 7-8 chicken bouilion cubes
  • 3-4 Pieces of chicken
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  • 2-3 eggs
  • salt
  • pepper
  • flour
4/5 (5 Votes)

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Cook chicken, skillet fry in olive oil with a pinch of salt and pepper

  • 2-3 Chicken breasts
  • 2 cans chicken broth
  • hot water
  • flour
  • salt and pepper to taste
3.5/5 (15 Votes)

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Cook chicken, saving one cup of broth

  • Skinless Chicken Breast
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3/5 (22 Votes)

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melt butter in a large saucepan over medium high heat

  • 1 Tbsp butter
  • 1/2 cup prechopped onion
  • 2 cup chopped roasted, skinless, boneless chicken breasts
  • 1 (10 oz) box frozen mixes vegetables, thawed
  • 1 1/2 cups water
  • 1 Tbsp flour
  • 1 (14 oz) can chicken broth
  • 1/4 tsp salt
  • 1/4 tsp black pepper
  • 1 bay leaf
  • 8 (6 inch) flour tortillas, cut into 1/2 inch strips
  • 1 Tbsp chopped fresh parsely
2.8/5 (9 Votes)

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