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Simple Chicken and Dumplings


Rate this recipe 4.5/5 (11 Votes)


  • chicken
  • flour
  • water
  • chicken broth


Servings 50
Level of difficulty Easy
Preparation time 1mins
Cooking time 50mins
Cost Average budget


Step 1

boil your chicken

Step 2

take chiken out of water and place in freezer to cool

Step 3

make up your dough with flour and water and start to roll it out

Step 4

tear up your chicken into the pot of water once done at the dumplings!

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  • 2 chicken breasts
  • 1/2 cup of tomato sauce
  • 1/2 cup of chives, chopped
  • 1 tsp. of Mexican spice mix
  • 4 Tortillas
  • Cheddar
  • Salt, to taste


  1. Put shredded chicken breast, tomato sauce, chives, and mexican spice mix in a bowl and mix together.
  2. Lay out the tortillas. Place a slice of cheddar in the center, and cover with the chicken mix.
  3. Fold up tortillas, and heat in a frying pan until golden.
  4. Enjoy!

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