Our Chinese dumplings recipes - 4 recipes

If you like this, you'll definitely like: domplines, dumpling dough

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Slice pepper and place slices in the toaster

Mix Tzatzíki and shrimp

Spread the mix onto the toasted pepper

By jtrovato65

This recipe for pan-fried dumplings - also known as pot stickers - is easy to make and certain to please everyone ...

MAKES approx. 40 pot stickers (dumplings)
1 package round dumpling wraps (available at Asian food stores, often frozen)
FILLING:
1 pound ground chicken breast, OR cooked shrimp (frozen is fine)
1 thumb-size piece ginger, sliced or can use crushed ginger from a jar. I use to taste.
3 cloves garlic
3 spring (green) onions, sliced
prepared Cole slaw mix use about 3 or 4 handfuls.
1 red pepper cut up in small pieces.

5/5 (1 Votes)

By Pascale Weeks

Stuffed with ham, cheese and spinach, these are a delicious and satisfying party food!

2 622 shares

By aarica7

Combine flour, seasonings and baking powder in mixing bowl

5/5 (1 Votes)

By déborah deprez

It's time to change up your usual savory dip routine and give these sweet versions a try!

844 shares

By tmullins0113

boil your chicken

4.5/5 (11 Votes)

By Bourbon Barrel Foods, Bourbon Barrel Foods

Mix together everything except the wonton wrappers

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40 wonton wrappers
1.25 lbs ground pork, chopped fine
1.25 lbs shrimp, chopped fine
6 pieces of bok choy, chopped fine
4 TBS Bluegrass Soy Sauce
2 TBS sesame oil
3 TBS flour
3 garlic cloves