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Our Chinese dumplings recipes - 4 recipes

If you like this, you'll definitely like: domplines, dumpling dough

Chef Tips and Tricks

VIDEO: Sweet Potato Toast

Did you know you can toast sweet potato slices... and it's absolutely delicious!


  1. Slice an avocado in half.
  2. In a bowl, combine avocado with half an onion (diced) and coriander. 
  3. Add the juice from half a lemon and some salt, and mix.
  4. Cut a sweet potato into 1/2 inch slices.
  5. Place in a toaster, making sure to toast both sides. 
  6. Spread the avocado mix onto the toast. Enjoy!

Top rated Chinese dumplings recipes


This recipe for pan-fried dumplings - also known as pot stickers - is easy to make and certain to please everyone ...

  • MAKES approx. 40 pot stickers (dumplings)
  • 1 package round dumpling wraps (available at Asian food stores
  • often frozen)
  • 1 pound ground chicken breast
  • OR cooked shrimp (frozen is fine)
  • 1 thumb-size piece ginger
  • sliced or can use crushed ginger from a jar. I use to taste.
  • 3 cloves garlic
  • 3 spring (green) onions
  • sliced
  • prepared Cole slaw mix use about 3 or 4 handfuls.
  • 1 red pepper cut up in small pieces.
5/5 (1 Votes)


Stuffed with ham, cheese and spinach, these are a delicious and satisfying party food!

2 622 shares


Combine flour, seasonings and baking powder in mixing bowl

  • 1½ cups all purpose flour
  • 3/4 tsp salt
  • 2 tsp baking powder
  • 1/4 cup margarine or butter
  • 3/4 cup milk
5/5 (1 Votes)


It's time to change up your usual savory dip routine and give these sweet versions a try!



boil your chicken

  • chicken
  • flour
  • water
  • chicken broth
4.5/5 (11 Votes)


Mix together everything except the wonton wrappers

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  • 40 wonton wrappers
  • 1.25 lbs ground pork
  • chopped fine
  • 1.25 lbs shrimp
  • chopped fine
  • 6 pieces of bok choy
  • chopped fine
  • 4 TBS Bluegrass Soy Sauce
  • 2 TBS sesame oil
  • 3 TBS flour
  • 3 garlic cloves
4.5/5 (10 Votes)

Any burning questions? Our chefs answer!

Pork and Shrimp Dumplings Pot Stickers (Chinese pan fried dumplings)